Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mutton qorma. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt. Mutton korma recipe is a shahi recipe made with mutton and nutty paste and is full of rich and creamy ingredients.
Mutton Qorma is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mutton Qorma is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have mutton qorma using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton Qorma:
- Make ready 500 gms Mutton
- Prepare 1/2 cup Oil
- Prepare 1/2 cup Ghee
- Make ready 1 cup Yougurt
- Prepare 1 cup Brown onion
- Get to taste Salt
- Get 2 tsp Red chili pwd
- Take 1 tbsp Coriander powder
- Get 1 tsp Turmeric powder
- Get 1/2 tsp Garam masala pwd
- Make ready 1 tbsp Kewra water
- Get 1 tbsp Ginger garlic paste
- Get Whole spices (cloves, cumin, green cardamom, black pepper corn,
- Make ready 1 Black cardamom
Tender mutton pieces are cooked in an assortment of spices & masala pastes. This Mutton Korma recipe is one of the most delicious mutton delicacies. In fact, if you have a special house party, Holi party, house party, kitty party. Mutton Korma - Step By Step Recipe.
Steps to make Mutton Qorma:
- First marinate meat with ginger garlic paste, salt, red chili pwd, turmeric powder, coriander powder. Leave it for about half an hour.
- Now take pan add oil and ghee and sliced onion and fry until light golden colour.
- Now in a same pot add whole spices and meat and fry well. Add water to tender meat.
- When meat tender add yougurt and brown onion and bhunify it well. Last add kewra water. Sprinkle Garam masala pwd and it's done.
Add salt, red pepper, turmeric, coriander powder, white cumin, cloves, cinnamon, black pepper, green cardamom and bay leaves in yogurt. Here is the recipe of Mutton Korma, Pakistani style. It is said that the variety is the spice of life, and we follow it by providing different versions of a recipe. Lets enjoy a delicious Mutton Qorma & many other Pakistani Beef Mutton Qorma Recipe in English is an easy and traditional cooking recipe to prepare at home. We like to call this recipe a mini festival in our mouth rather!
So that is going to wrap this up with this exceptional food mutton qorma recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
