Bhopali gosht korma
Bhopali gosht korma

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bhopali gosht korma. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bhopali gosht korma is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bhopali gosht korma is something which I’ve loved my whole life.

Bhopali Gosht Recipe In Urdu By Suma Cooking Show Only Bhopali Gosht Korma Recipe Pakistani Special Dishes Bhopali Gosht Urdu Recipe watch other 🆁🅴🅲🅸🅿🅴🆂 🅸🅽 🆄. Bhopali Gosht Korma Recipe, Learn how to make Bhopali Gosht Korma (absolutely delicious Ginger juliennes - for garnishing. Boil the mutton in water and.

To begin with this recipe, we have to first prepare a few ingredients. You can have bhopali gosht korma using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bhopali gosht korma:
  1. Get 500 grms mutton
  2. Take 2 tablespoon ginger garlic paste
  3. Make ready 1 tablespoon red chilli powder
  4. Prepare 1 tablespoon coriander powder
  5. Take 1 teaspoon turmeric
  6. Get as required Salt
  7. Make ready as required Oil
  8. Get for Whole garam masala (black pepper 5 to 6, cinammon stick 1 to 2)
  9. Prepare 1/2 tsp Cumin seeds
  10. Get 1 phool/star anise
  11. Prepare 4 onions sliced
  12. Prepare 2 tomatoes chopped
  13. Get 4-5 green chillies slit
  14. Get 2 potatoes (optional)
  15. Prepare handful Coriander leaves

Mutton chunks are doused in a rich and spicy gravy seasoned with whole spices. Bhopali Gosht Korma Recipe. by Praveen Kumar. Related Cook With Faiza Recipes : Special dal gosht. The Bhopali korma is now ready to serve.

Steps to make Bhopali gosht korma:
  1. Take oil add whole garam masala and cumin seeds.
  2. Once it starts crackling add sliced onions and cook till softens and turns golden brown.
  3. Once turn golden brown add ginger garlic paste and cook till raw smell goes.
  4. Add tomatoes and green chillies slit, cook till tomatoes turn soft.
  5. Wash mutton.
  6. Wash dry masala that is turmeric,coriander and red chilli powder.
  7. Add salt and leave on sim till oil separates.
  8. Add mutton and mix, cook for 6 to 7 whistles or till mutton is cooked (add water for mutton to get cooked).
  9. Add potatoes which is optional and water and cook for another 2 whistles.
  10. Once entirely cooked add coriander leaves and serve

Bhopali Gosht Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Do you love spicy non-vegetarian food? Then you should try this Nawabi recipe. Bhopali gosht korma is prepared with slow-cooked mutton and a peppery Indian gravy. Bhopali Korma - Mutton Spicy bhopali qorma for your dawat would be great addition.

So that’s going to wrap this up for this special food bhopali gosht korma recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!