Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, khoya korma. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Use separate ghee for this frying. Shahi khoya matar korma is very rich and healthy dish. Presenting 'Khoya Khoya' FULL VIDEO Song from the bollywood movie Hero Starring Sooraj Pancholi & Athiya Shetty in lead roles exclusively on T-Series.
Khoya korma is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Khoya korma is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have khoya korma using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Khoya korma:
- Make ready 1 kg mutton
- Get 250 gm piyaz
- Make ready 250 gm dahi
- Get 250 gm khoya
- Make ready 1 large size timater
- Prepare 1 pao milk
- Take 2 tblspn badam (grind kiye howay)
- Get 2 tblspn pista (grind kiyye howay)
- Prepare 2 tblspn khopra
- Get 2 tblspn lal mirch powdr
- Take 2 tsp dhaniya powdr
- Prepare 1/2 tsp haldi
- Get 1 , 1/2 cup oil
- Get 2 tspn g,g paste
- Make ready 1 tsp gram masala powdr
- Get Namak hasb e zaiqa
All you have to do is boil the milk and stir on simmer until all the water has evaporated from it. Once the Korma is cooked, the Shahi Korma is laced with malai (heavy cream), a Punjabi favourite, and the Mughlai Korma is cooked with khoya (unsweetened condensed milk) right before being taken. Navratan Korma is a rich aromatic vegetable curry made with nine ingredients. Navratan korma is one recipe which I always dreaded making.
Steps to make Khoya korma:
- 2 tbspn oil gram kar lein us mein khoya dal ke brown kar lein jab khoya brown ho jae tou plate mein nikal ke side mein rakh lein
- Ab ek patali mein baki ka oil dal ke gram karen or piyaz ko fry kar ke nikal lein or kisi paper waghira py pehla dein jab piyaz dry ho jae tou 2 tblspn coconut mix kar ke grind kar lein or side mein rakh lein
- Ab usi oil mein gosht g.g paste,lal mirch powdr,dhaniya powdr, haldi powdr or namak dal ke bhoun lein jab achi say bhoun jae tou us mein itna pani dalen ke gosht achi tarah gal jae
- Jab gosht gal jae tou thora bhoun lein or ab dahi or timater ko ek sath grind kar ke wo bi daal dein ab es mein grind kiye howay badam or pista bi dal ke bhoun lein jab gosht masaly ke sath bhoun jae tou us mein khoya add kar dein
- Or ab milk bi add kar dein thora cook karen ap jo piyaz ko khopra grind kar ke rakha tha wo bi add kar dein ab 5 minute tak cook karen ab gram masala dal ke 10,15 minute dum per rakhen mazaedar khoya korma tayar hai
Just the name of this dish would scare me. It is rich, creamy, full of spices and flavor, and just begs to be soaked up by. Please verify that you are not a bot to cast your vote. Karma Build Guide for League of Legends. Khoya کھویا بنانے کا اسان طریقہ How to make Khoya Original homemade Khoya Recipe (Punjabi Kitchen) Dear my super.
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