Chicken green qorma
Chicken green qorma

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken green qorma. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Green Chicken Green chicken Qorma is rich & creamy gravy for special occasions. #Greenchickenqorma #Greenchicken #Bestchickengravy. Please Like my Video & Subscribe my Channel it will mean a lot Thanks. Cauliflower Potato Recipe (جھٹ پٹ مزیدار آلو گوبھی).

Chicken green qorma is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken green qorma is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken green qorma using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken green qorma:
  1. Prepare 1/2 kg chicken
  2. Prepare 2 medium potato cubes
  3. Prepare 1 cup yougurt
  4. Take 6-8 green chillies make paste
  5. Prepare 1 tsp zeera
  6. Get 1 tsp whole garam masala
  7. Prepare 2 tbsp dhania powder
  8. Take 1/2 tsp haldi
  9. Prepare to taste Salt
  10. Take 1 cup oil
  11. Take 2 medium onion paste
  12. Prepare 1 tbsp ginger garlic paste
  13. Prepare Julian ginger for garnish

Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or glaze. The English name is an anglicisation of Urdu qormā, meaning "braise". Leave half cup of oil in the pot (remove excess oil),add chicken,yogurt,ginger garlic paste,mace powder, coriander powder,salt,nutmeg powder,garam. Step by step recipe of easy Chicken Korma recipe Pakistani style with photos of each step.

Steps to make Chicken green qorma:
  1. Take a pot put oil add whole garam masala when start kar kar add potatoes cook for a min
  2. Than add onion paste fry for a min than add ginger garlic paste and chicken cook till chicken changes it colour
  3. Than add green chilli paste than add salt haldi and yougurt cook it
  4. Cover wit lid on medium flame till oil seperates and garnish with julian ginger serve it

Korma or qorma is a famous or in fact iconic Pakistani dish. It is often served in weddings and feasts. See great recipes for 🐔 chicken Degi Korma too! Chicken karahi or chicken handi is one of the most versatile dishes I know (Cuz i never prepapre it the same way twice, a little tweak. Shahi Murg qorma is a traditional Indian/Pakistani dish, chicken.

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