Beef Steak with the Perfect Sauce
Beef Steak with the Perfect Sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef steak with the perfect sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Steak with the Perfect Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Beef Steak with the Perfect Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

This is a simple but delicious Beef steak recipe for steak lovers. This Steak recipe makes the beef extremely juicy and rich in flavours. When you're cooking steak, whip up a sauce to go with it.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef steak with the perfect sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Steak with the Perfect Sauce:
  1. Take 2 pieces Beef for steak
  2. Take 1 Salt and pepper
  3. Make ready Sauce:
  4. Get 1 tbsp Balsamic vinegar
  5. Prepare 1 tbsp Red wine
  6. Take 1 tbsp Soy sauce
  7. Make ready 1 Black pepper

Steak and blue cheese sauce is always a popular meal. Add a touch of cream cheese to the sauce with this recipe for an extra flavour boost. Serve the sauce poured over the steaks with the red onion, new potatoes and asparagus. These luscious steaks' peppery bite is tamed with a velvety cream sauce.

Steps to make Beef Steak with the Perfect Sauce:
  1. Let the beef warm to room temperature and make slits in the fat of the steaks. Wrap them in plastic wrap and pound with a rolling pin. Once they about double in size, mold them back into their original shape.
  2. Salt and pepper one side of the steaks, and pan fry in a well-heated frying pan. I recommend from rare to medium.
  3. Remove the steaks to a plate, and using the remaining oil in the frying pan, add the sauce ingredients and cook until thickened.
  4. Slice the beef on the diagonal, like you would for sashimi, and lay on top of your side dishes on a plate. Drizzle over the sauce and it's done.

I missed these so much that I kept playing with the ingredients until I finally came up with this perfect re-creation of the real thing. For a perfect steak of any kind, you really need to start with a good quality, high-grade cut of beef. Enjoy the delicious Beef Steak Donburi with a refreshing Japanese-style onion ponzu sauce! Place the steak onto the pan with the seasoned side facing down. Occasionally shake the pan to help it brown evenly.

So that is going to wrap it up with this special food beef steak with the perfect sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!