Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sevai ki kheer. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
'sevai ki kheer, 'sevaiyo ki kheer recipe in hindi, 'vermicilli kheer with english subtitles, 'eid ul adha recipe, 'famous dessert recipe, 'quick and easy. Learn how to make Sevai Kheer / Shevayanchi Kheer - a quick & instant sweet dessert recipe from our chef Archana on Ruchkar Mejwani. Sevai Ki Kheer ( Sheer Khurma).
Sevai ki kheer is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sevai ki kheer is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook sevai ki kheer using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sevai ki kheer:
- Get 2 cup vwheat vermicelli
- Prepare 2 litter full fat milk
- Take 1 cup sugar
- Make ready 1.5 tbsp ghee
- Get 2 tsp nutmeg powder
- Get 2 tsp cardamom powder
- Get 1 tsp saffron strands
- Make ready 1/4 cup dry nuts
Learn how to make eid seviyan ki kheer is a very easy to make sweet dish. It is made with minimum ingredients and is worth. Sevai Ki Kheer: This simple recipe for Vermicelli (Sevai) Ki Kheer is the main dessert prepared in the festival of Raksha Bandhan and Janmashtami. Recipe: Put a ghee in the pan and heat vermicelli on a.
Steps to make Sevai ki kheer:
- Heat ghee in a big thick bottom pot on a medium heat.
- Once the ghee is melted, lower the heat and add broken seviyaan to it. Roast vermicelli on low heat till turns golden.The vermicelli will become golden in 2-4 minutes.
- Pour the milk over it and mix well. Cook the milk on medium heat. Continously stir the milk to avoid the milk and vermicelli from sticking to the bottom of the pan.The milk and vermicelli will start to boil after 8-10 minutes.
- Add sugar once the milk start to boiling. Mix well and cook till sugar gets dissolve and vermicelli softens.
- Add the chopped dry nuts and mix well.then add cordmon powder, nutmeg powder, saffron strands and mix well. cook till the milk thickens.sevai kheer is ready to serve.
In Sevai Kheer recipe Sevai roasted in ghee.visit www.viniscookbook.com. Kheer is a kind of pudding made with milk sugar and the main ingredient which in this case is vermicelli i.e. sevai. Sevai Kheer is a delicious Indian recipe served as a Dessert. Kaddu ki Kheer is a traditional sweet dish of Hyderabad which is made using bottle gourd.. Janmashtami Bhog Panjiri, Panchamrit, Mewa Kheer, Makhan.
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