Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fry achari mirchay with paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mirchi Fry Besan Wali Yummy Achar Ka Muqabala Recipe in Urdu Hindi - RKK. Welcome to our channel BAWARCHI ek dum desi Subscribe and Click the Bell icon so that you don't miss any update Achari Hari Mirch Fry Recipe By BAWARCHI ek. Achari paratha can be served with dal fry and lacha pyaaz for a weekday dinner.
Fry achari mirchay with paratha is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Fry achari mirchay with paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have fry achari mirchay with paratha using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fry achari mirchay with paratha:
- Get 6 mirchay (big)
- Get 1 tsp achari masala
- Take 1 tsp oil
- Make ready 1 tbsp baysan
- Make ready Bhagar ingredients
- Prepare 1 tbsp oil
- Make ready 1 tbsp achari masala
Achari Onion Paratha is the perfect breakfast to wake up to. Yesterday morning, I had paratha for breakfast. Well nothing unusual there since it is what you usually Your usual onion paratha with a touch of pickle all kneaded into the dough and pan fried to perfection! Achari Keema Paratha goes great with yogurt, tamarind or some other chutney.
Instructions to make Fry achari mirchay with paratha:
- Hari mirchoo ko cut kar kay seeds nikal lay.
- Ak bowl lay us ma baysan, achari masala or 1 tsp oil daal kar achi tarah se mix kar lay.
- Mix kia huway masalay ki mirchoo ma filling kar daay.
- Pan ma oil or achari masala daal bhagar bana lay.
- Bhagar banay huway masalay ma filling ki hui mircho ko 10 min kay liye daam par rakh daay.
- 10 min kay baad mazay dar achari mirchay ready hia puri parathy kay sath serve kary
Paratha's are extremely popular in Pakistan and Indai made with different stuffing. In this recipe mince with flavor of pickle is used for stuffing. Deciding the menu of a party or wanting some crispy and savory snack with a cup of tea, in. Achari Baingan recipe - How to make Achari Baingan. Cheesy Cauliflower Paratha Lachha Paratha, Punjabi Soft Flaky Lachha Paratha Masala Paratha Palak.
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