Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, jollof rice en spaghetti with fry meat. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Jollof rice en spaghetti with fry meat is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Jollof rice en spaghetti with fry meat is something that I’ve loved my whole life.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti.
To get started with this recipe, we must prepare a few components. You can have jollof rice en spaghetti with fry meat using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice en spaghetti with fry meat:
- Make ready 3 cup/rice
- Take Half spaggeti
- Make ready Hot and swt pepper
- Make ready 2 tomatoes
- Take Spring onions
- Make ready Cabbage
- Get Carrot
- Take Onions
- Make ready Seasonings
- Prepare Spices
- Prepare Oil
Chicken is first sauteed on the stove top to produce a wonderful aromatic base for. Rice Jollof is usually paired with a salad and fried meat (Chicken, beef, etc). Let's start with the jollof rice, somewhere at the bottom of this page I will be dropping the links for other rice. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.
Steps to make Jollof rice en spaghetti with fry meat:
- Da farko zaki jajjaga taruhu da tattasai da tomatoes dinki
- Sai ki soya idan ya soyu sai ki zuba ruwa dai dai yanda zai isheki
- Sai ki rufe ya tafasa idan ya tafasa sai ki wanke shinkafarki ki zuba sai ki ki rufe bayan kamar minti talatin sai ki zuba taliyarki
- Ki kawo seasonings da spices dinki ki zuba
- Sai kinga ya kusa tsotsewa sai ki kawo yankakken cabbage carrot da albasa mai lawashi sai ki zuba ki rufe
- Ki samu lemonki mai sanyi kici dashi
Meanwhile, heat the sunflower oil in a frying pan over a medium heat. Fry the plantain for a few minutes on each side until golden and tender. "Jollof Rice" Spicy rice with beef meat and spicy, peppery greens on side called "bissap" Gambians Jollof rice is the most preferred rice dish and it is enjoyed by most African's regardless of their social class. · The great Nigerian Jollof Rice made complete with fried chicken. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables.
So that is going to wrap it up with this exceptional food jollof rice en spaghetti with fry meat recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
