Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, delicately sweet chocolate banana muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Healthy Banana Bread Recipes & Banana Muffin Recipes. Flourless Banana Chocolate Chip Mini Muffins. Pulsing rolled oats with eggs, banana, brown sugar and oil creates the moist dough of these chocolaty muffins without a bit of all-purpose flour.
Delicately Sweet Chocolate Banana Muffins is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Delicately Sweet Chocolate Banana Muffins is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook delicately sweet chocolate banana muffins using 9 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Delicately Sweet Chocolate Banana Muffins:
- Make ready 50 grams Unsalted butter (or margarine)
- Make ready 40 grams Sugar
- Make ready 2 Eggs (medium)
- Make ready 100 grams ★Cake flour
- Get 10 grams ★Cocoa powder (unsweetened)
- Get 1 tsp ★Baking powder
- Make ready 55 grams Dark chocolate
- Make ready 120 grams Banana
- Prepare 1 Powdered sugar
But these chocolate-y Banana Muffins are definitely a new fave. They're soft and sweet (but not too sweet) with a rich chocolate flavour, a hint of cinnamon Oil works perfectly in this recipe because there is already so much flavour going on from the cocoa powder, bananas and chocolate chips. Best Chocolate Banana Muffins [VIDEO] - Sweet and Savory Meals. These healthier double chocolate banana muffins are loaded with extra mashed bananas, dark chocolate chips · Skinny Double Chocolate Banana Muffins are the muffins of your dreams!
Steps to make Delicately Sweet Chocolate Banana Muffins:
- Preheat the oven to 180℃. Bring the eggs to room temperature. Break up the chocolate. Soften the butter.
- Cream the butter, add the sugar, and mix. Divide the egg into 3-4 portions and add one portion at a time, mixing well with each addition.
- Put the chocolate in a heatproof container, wrap with plastic wrap, and melt in the microwave. Mash the banana with a fork.
- Add the melted chocolate and mashed banana to Step 2 and mix well.
- Combine and sift the ★ dry ingredients and add to Step 4. Use a rubber spatula to fold the ingredients into the batter.
- Pour the batter into the muffin cups and bake at 170℃ for 25-30 minutes. *I baked these on the bottom rack. Adjust according to your oven.
- Once baked, remove from the cups and let cool on a rack. *They're good when freshly baked, but if you let them cool, they will be moist and delicious.
- Dust with powdered sugar to taste and enjoy.
- You can also bake this recipe by using 4 large muffin cups or 2 medium pound cake pans. The main image shows 2 large muffins and 1 pound cake.
- Regarding Step 6: Fill the muffin cups to about 70%. It would be easy if you use a large spoon to fill the cups.
- Regarding Step 6: When you put the baking sheet into the oven, the temperature will fall, so preheat to 180℃, then reduce to 170℃ after putting the baking sheet in the oven.
- Regarding Step 7: Insert a skewer into the muffins. If it comes out clean, they're ready.
- It's just a tad sweet, so please add more sugar if you'd like a sweeter muffin.
Recipe for yummy banana muffins with heavenly chocolate chip streusel topping. Easy to make, ready before you know it, and deliciously worth it. The simplicity of this easy coffee cake muffin recipe is a treat that's almost as sweet as the final muffins. Bananas and chocolate are meant to be. These banana muffins are so easy!
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