Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dahi wala kukkad chicken in yoghurt curry base. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Dahi wala Kukkad Chicken in yoghurt curry base is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Dahi wala Kukkad Chicken in yoghurt curry base is something that I’ve loved my entire life. They’re fine and they look wonderful.
Dahi Wala Chicken Recipe - How To Make Dahi Chicken - Indian Style Chicken Recipe - Smita. Dahi chicken recipe/ yogurt chicken quick and easy recipe. Dahi chicken is a very easy and simple indian chicken curry made using yogurt/curd in chicken.
To get started with this recipe, we have to prepare a few ingredients. You can cook dahi wala kukkad chicken in yoghurt curry base using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dahi wala Kukkad Chicken in yoghurt curry base:
- Take 500 gram chicken big pieces(legs breast and wings)
- Get For Marination
- Take 300 gram thick full cream curd
- Make ready 1 tsp white pepper mixed with 5-6 black pepper (fresh coarse grounded)
- Make ready 1 tsp kasuri methi
- Prepare 1/2 tsp garam masala
- Get 1 tsp Jeera /cumin powder
- Get 1/2 tsp salt
- Prepare 3 tsp ginger garlic and green chilli paste
- Make ready For Gravy
- Make ready 2 tbsp light cooking oil
- Prepare 1 tbsp ghee or butter
- Take 1 tbsp kasuri methi / sundries fenugreek leaves
- Get 10 cashews soaked in water (to make fine paste)
- Make ready 1/2 tsp garam masala
- Prepare 2 tsp green chilli ginger garlic paste
- Prepare Residual Marination of curd
- Make ready 1 tbsp plain curd
- Take 1 big onion finely chopped
- Prepare For frying chicken pieces
- Get as needed oil
Made with red chili flakes spiced yogurt marinate, the chicken will be dropping of the I would go as far as to say that this indian dahi chicken recipe or the dahi wala murgh is actually quite refreshing rather than the other rich and heavy curries. Dahi chicken is a very easy and simple indian chicken curry made using yogurt/curd in chicken. Dahi chicken is a simple chicken curry, which has yogurt added in. Similar Recipes, Andhra Chicken Curry Chicken Salna Easy Chicken Curry Traditional Chicken Curry No Coconut Chicken Curry Roasted Chicken Curry Chettinad Chicken Curry Chicken Masala Aloo Chicken Curry.
Instructions to make Dahi wala Kukkad Chicken in yoghurt curry base:
- Marination: as it is key step of this curry, need to make sure that curd is cold but not chilled and well beaten. Wash chicken pieces and add curd, add green chilli-ginger-garlic paste, roasted cumin powder, salt, white pepper powder, kasuri methi (crushed dried fenugreek leaves) add few drops of oil and mixed it well.
- Make sure that all pieces are well coated. Keep the marinated chicken aside for 15 minutes minimum. For best results wait for 30 minutes.if you are cooking in summers then keep it in fridge.
- Now when pieces are marinated, take a tawa or non-stick griddle, add oil and shallow fry pieces both sides on medium flame. Fry 3-4 pieces don’t over crowd the tawa as each piece needs to be 80% cooked.
- Now keep aside all pieces, meanwhile curry preparation can be started (avoid add hot pieces into gravy)
- Now take a wok or sauce pan first add 2 tbsp oil and the 1 tbsp butter or ghee, add chopped onions
- After frying for 5 minutes add ginger-chilli-garlic paste and fry for 2 more minutes, add cashews Pasternak add 1 tbsp water to avoid cuddling of curd then add rest marination (curd), keep stirring
- After 4-5 minutes, curd eik release butter, this is the moment you need to add chicken pieces and then add garam masala and kasuri methi. Add salt as per taste and in last add rest white pepper powder.
- Now cover it with lid and let simmer for 10 minutes. It doesn’t require any garnishing. You can eat with naan or tawa roti.
Dahi Wala Chicken is a indian chicken gravy recipe made using curd, indian spices and chicken. This chicken recipe goes well with paratha or rice. Remove the chicken is a serving plate and garnish it with fried onions, coriander leaves and chilly oil. Our Dahi Wala Chicken is ready. Dahi Chicken Recipe Yogurt Chicken Quick And Easy Recipe. kitchen with Hira.
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