Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lowcal matar paneer /green peas and cottage cheese curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
LowCal Matar Paneer /Green Peas and Cottage Cheese Curry is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. LowCal Matar Paneer /Green Peas and Cottage Cheese Curry is something which I have loved my entire life.
Hi all, Please subscribe to the channel , leave ur valuable comments. #MatarPaneer#Greenpeas&cottagecheesecurry Music courtesy: www.bensounds.com. Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese from the North Indian cuisine. Matar Paneer - Easy home style recipe.
To get started with this recipe, we must prepare a few ingredients. You can cook lowcal matar paneer /green peas and cottage cheese curry using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make LowCal Matar Paneer /Green Peas and Cottage Cheese Curry:
- Make ready For Matar Paneer-
- Prepare 200 grams Paneer
- Make ready 1/2 cup Green peas
- Make ready 2-3 Onions chopped
- Take 3-4 Tomatoes chopped
- Take 1 Green chilli
- Take 4-5 Cashews
- Make ready 2-3 Almonds
- Take 1 teaspoon Ginger-garlic paste
- Make ready 1 piece Green cardamom
- Make ready 1/2 inch piece Cinnamon stick
- Make ready 1 Mace small
- Make ready 1 teaspoon Cumin seeds
- Take to taste Salt
- Prepare 2 teaspoons Kashmiri chilli powder
- Take 1 teaspoon Garam masala powder
- Get 1/2 teaspoon Kasuri methi / dried fenugreek leaves, crushed
- Get as required Beaten curd
- Make ready 2-3 teaspoons oil for cooking
- Make ready as needed Coriander leaves chopped to garnish
Find a step by step video for this homestyle paneer When you want a quick and easy way to cook paneer, it's always matar paneer aka cottage cheese and green peas curry. Restaurant Style Matar Paneer is a famous creamy and comfy Punjabi curry recipe hailing from the Northern part of India. The recipe I am sharing today is 'Matar Paneer Curry'. It's green peas and cottage cheese curry.
Instructions to make LowCal Matar Paneer /Green Peas and Cottage Cheese Curry:
- Soak almonds and cashews in warm water for 10 minutes. Drain the water and puree with chopped tomatoes.
- Fry chopped onions in 1/2 a teaspoon oil or oil free on a nonstick pan, puree by adding very little water.
- In the same pan I added a teaspoon of oil and sauted the whole spices. Add green peas and saute until soft, cover and cook if required.
- Add onion puree and saute on high flame until they leave out oil. Keep stirring constantly.
- Add tomato puree and saute, on high flame. After 2 minutes add the spices and salt.
- Continue cooking until it leaves out the oil. Add tablespoons of water if the gravy sticks to the bottom.
- Lower the flame and add beaten curd. Curd should not be sour. Keep stirring until one boil.
- Check for seasonings and also add crushed kasuri methi. I felt that I need more salt and garam masala so I added some more accordingly.
- Add cubed paneer and 1/4 cup water. Cover with lid and let it cook for 2-4 minutes. Switch off flame. Leave for 3-5 minutes.
- Serve with kulcha, parathas or jeera rice. They are also good for school lunch boxes.
Related: How to Make Paneer at Home. Matar paneer cutlets or Green peas and cottage cheese Patties is delicious crispy appetiser or tea time snack. This matar paneer cutlets can be packed as Kids lunch box or served as appetizer or snack. These delicious and healthy vegetarian cutlets are soft. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices.
So that is going to wrap this up for this exceptional food lowcal matar paneer /green peas and cottage cheese curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
