LowCal Matar Paneer /Green Peas and Cottage Cheese Curry
LowCal Matar Paneer /Green Peas and Cottage Cheese Curry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lowcal matar paneer /green peas and cottage cheese curry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Hi all, Please subscribe to the channel , leave ur valuable comments. #MatarPaneer#Greenpeas&cottagecheesecurry Music courtesy: www.bensounds.com. Matar Paneer is a popular Indian curry dish made with green peas and cottage cheese from the North Indian cuisine. Matar Paneer - Easy home style recipe.

LowCal Matar Paneer /Green Peas and Cottage Cheese Curry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. LowCal Matar Paneer /Green Peas and Cottage Cheese Curry is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook lowcal matar paneer /green peas and cottage cheese curry using 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make LowCal Matar Paneer /Green Peas and Cottage Cheese Curry:
  1. Prepare For Matar Paneer-
  2. Take 200 grams Paneer
  3. Make ready 1/2 cup Green peas
  4. Prepare 2-3 Onions chopped
  5. Make ready 3-4 Tomatoes chopped
  6. Take 1 Green chilli
  7. Make ready 4-5 Cashews
  8. Make ready 2-3 Almonds
  9. Make ready 1 teaspoon Ginger-garlic paste
  10. Prepare 1 piece Green cardamom
  11. Take 1/2 inch piece Cinnamon stick
  12. Prepare 1 Mace small
  13. Prepare 1 teaspoon Cumin seeds
  14. Get to taste Salt
  15. Make ready 2 teaspoons Kashmiri chilli powder
  16. Make ready 1 teaspoon Garam masala powder
  17. Prepare 1/2 teaspoon Kasuri methi / dried fenugreek leaves, crushed
  18. Take as required Beaten curd
  19. Take 2-3 teaspoons oil for cooking
  20. Get as needed Coriander leaves chopped to garnish

Find a step by step video for this homestyle paneer When you want a quick and easy way to cook paneer, it's always matar paneer aka cottage cheese and green peas curry. Restaurant Style Matar Paneer is a famous creamy and comfy Punjabi curry recipe hailing from the Northern part of India. The recipe I am sharing today is 'Matar Paneer Curry'. It's green peas and cottage cheese curry.

Instructions to make LowCal Matar Paneer /Green Peas and Cottage Cheese Curry:
  1. Soak almonds and cashews in warm water for 10 minutes. Drain the water and puree with chopped tomatoes.
  2. Fry chopped onions in 1/2 a teaspoon oil or oil free on a nonstick pan, puree by adding very little water.
  3. In the same pan I added a teaspoon of oil and sauted the whole spices. Add green peas and saute until soft, cover and cook if required.
  4. Add onion puree and saute on high flame until they leave out oil. Keep stirring constantly.
  5. Add tomato puree and saute, on high flame. After 2 minutes add the spices and salt.
  6. Continue cooking until it leaves out the oil. Add tablespoons of water if the gravy sticks to the bottom.
  7. Lower the flame and add beaten curd. Curd should not be sour. Keep stirring until one boil.
  8. Check for seasonings and also add crushed kasuri methi. I felt that I need more salt and garam masala so I added some more accordingly.
  9. Add cubed paneer and 1/4 cup water. Cover with lid and let it cook for 2-4 minutes. Switch off flame. Leave for 3-5 minutes.
  10. Serve with kulcha, parathas or jeera rice. They are also good for school lunch boxes.

Related: How to Make Paneer at Home. Matar paneer cutlets or Green peas and cottage cheese Patties is delicious crispy appetiser or tea time snack. This matar paneer cutlets can be packed as Kids lunch box or served as appetizer or snack. These delicious and healthy vegetarian cutlets are soft. Matar Paneer is one of the most popular paneer recipes where paneer (Indian cottage cheese) and matar (green peas) are simmered together in a luscious gravy made with tomatoes, onions and spices.

So that’s going to wrap this up for this special food lowcal matar paneer /green peas and cottage cheese curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!