Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, spaghetti jollof with vegetables. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Spaghetti Jollof with Vegetables is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Spaghetti Jollof with Vegetables is something which I have loved my whole life.
How To Make Jollof Spaghetti With Vegetables and Fish Jollof Spaghetti Hello Everyone In this video I will be showing you all how I make my Jollof. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice.
To get started with this recipe, we have to first prepare a few components. You can cook spaghetti jollof with vegetables using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Jollof with Vegetables:
- Make ready Medium size tin tomatoes
- Take 6 ripe tomatoes
- Prepare Chicken
- Prepare Onions
- Take Carrot
- Take Cabbage
- Take I pack of spaghetti
- Make ready Vegetable oil
- Get cubes Seasoning
- Take Cucumber
- Prepare Thyme
- Prepare Curry
- Make ready Fresh peppers
- Prepare Sweet corn
- Take Handful crayfish
Cover and let it simmer for the remaining five. Spaghetti is food to more than a million Nigerians. We could make this Jollof out of it or just boil it and serve with stew/tomato sauce and meatballs. Here is a deliciously made spaghetti meal.
Instructions to make Spaghetti Jollof with Vegetables:
- Rinse everything, dice the carrots, slice the cabbage, pour out the sweet corn. Slice part of the fresh bonnet peppers. Set them aside - Slice the tomatoes and set aside.
- Blend the crayfish with fresh peppers to a smooth paste. - Rinse your meat and boil until tender with slice onions, seasoning cubes, curry, thyme, salt. Sieve the stock from the meat when tender and set aside.
- Place a clean pot on fire, add vegetable oil to fry the meat. When fried, set aside.
- Add curry thyme, onions to the oil to heighten the flavour… - Add the tin tomatoes and stir - repeatedly to avoid burning. Add the sliced Tomatoes, peppers and meat stock. Add the blended crayfish. - Allow to boil for some minutes. - Add seasoning cubes, taste for salt.
- Break the spaghetti into desired length, rinse and add it to the pepper base once it starts boiling..
- Check and stir at interval to avoid burning. And add more water to soften if it's not soften. - Stir until the pepper base is fully absorbed into the spaghetti. - Add the fried chicken, sliced vegetables, sliced peppers. Stir to combine - - Drop from heat…… - - Serve garnished with cucumber
For some reason, I tend to blend most of my foods these days with fruits and vegetables since I realized their. I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of the world that we remain the purveyors of jollof perfection: that right balance between tomato and spice. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti.
So that’s going to wrap it up with this exceptional food spaghetti jollof with vegetables recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
