Spicy mutton/beef with pineapple chunks
Spicy mutton/beef with pineapple chunks

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy mutton/beef with pineapple chunks. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy mutton/beef with pineapple chunks is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy mutton/beef with pineapple chunks is something that I have loved my whole life. They’re fine and they look wonderful.

If they are anything like this Spicy Mongolian Beef with Pineapple, they will deserve a place on our regular dinner rotation. I love the addition of pineapple chunks and shredded carrots. The sauce gets super thick and really coats the beef well.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy mutton/beef with pineapple chunks using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy mutton/beef with pineapple chunks:
  1. Get 1/2 kg mutton/beef cut into large chunks
  2. Get 1/4 cup light soy sauce
  3. Make ready 2 tbsp brown sugar
  4. Make ready 1/2 cup pineapple juice
  5. Take Pineapple chunks
  6. Prepare 1 Tsp cayenne/Chilli
  7. Prepare Pinch salt
  8. Prepare Vegetables cut in julienne(Carrots, green peppers)
  9. Prepare 1 big onion
  10. Take 2 Cloves garlic
  11. Take 1 Tbsp cornstarch
  12. Prepare Vegetable oil

How to make Spicy Mutton Tikka Biryani. METHOD: Mix the marinade ingredients with the mutton. Then place rice on a platter And arrange Mutton on skewers on top of the rice. Garnish with the peppercorns and whole cherry tomatoes.

Instructions to make Spicy mutton/beef with pineapple chunks:
  1. Dust your meat with cornstarch and brown it in a pan till all waters dries
  2. Set aside and fry onions with vegetable oil in the same pot.
  3. Add garlic and the pieces of meat, let it cook for a while
  4. Make sauce with soy sauce, pineapple juice, brown sugar, cayenne/chilli sauce, add it to meat.
  5. Let it simmer till it reduces in volume
  6. When the meat is well cooked, add the vegetables and pineapple chunks
  7. Serve with rice

This Slow Cooker Mongolian Beef is sweet, sticky and a little spicy and loaded with pineapple! Mutton Korma And Pineapple Delight - Learn new taste of mutton korma that goes great in everyday and in get together etc. Mutton Korma And Sheermal (Bread) - Mutton korma is a rich and bit spicy meat curry. It's a delicious non-vegetarian dish and very popularly in Pakistan/India.. Spice up your summer beer with a homemade spicy pineapple shandy.

So that’s going to wrap it up for this exceptional food spicy mutton/beef with pineapple chunks recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!