Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, bharwa gilki torai. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bharwa gilki torai is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Bharwa gilki torai is something that I have loved my entire life.
Hey Guys, Welcome back to Meenu Ke Pakwan & also Welcome in this Video. Friends I always bring new & Delicious foods. In this Video I will tell you.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bharwa gilki torai using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bharwa gilki torai:
- Make ready 500grms gilki torai
- Prepare 2 big size onion
- Make ready 8-10 kaliya lahsun
- Get 2 green chilly
- Prepare Masala ( namak mirch haldi dhaniya powder, amchur powder, chat)
- Get 1 spoon saunf
- Prepare Oil for cooking
- Take Hara dhaniya
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Steps to make Bharwa gilki torai:
- Torai ko dho kar peel kar le
- Peel kar ke beech se lamba cut lagaye
- Onion lahsun green chilly ka paste bana le aur sare masale mix kar le aur torai main bhar le
- Ab oil garam karein zeera daale chatakne par bhari hui torai daale ab dhak de
- After 10 -15 minutes dekhe ki sabzi galne lagegi
- Pani achhe se ud Jane de oil chhutne par gas off kar de dhsniya mix karein. Serve karein
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