ACHARI PANEER TIKKA🍢
ACHARI PANEER TIKKA🍢

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, achari paneer tikka🍢. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Achari Paneer Tikka is the most popular vegetarian appetizer in the Punjabi Cuisine. The word achar in Hindi means pickle. Transfer grilled Achari paneer Tikkas to a serving plate.

ACHARI PANEER TIKKA🍢 is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. ACHARI PANEER TIKKA🍢 is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have achari paneer tikka🍢 using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make ACHARI PANEER TIKKA🍢:
  1. Make ready 200 gms Paneer
  2. Make ready 1/4 cup Hung (Thick) Curd
  3. Make ready 1 tsp Achari (Pickle)Masala
  4. Prepare 1 tsp Kashmiri Red Chilli Powder
  5. Get 1 tsp Garam Masala
  6. Prepare 1 tsp Ginger garlic paste
  7. Take 1 tsp Mustard Oil
  8. Make ready 1 tbsp Lemon Juice
  9. Take as required Salt
  10. Take 1 tbsp Butter

Arrange all the prepared paneer tikka skewers on a baking sheet. Spray or brush the achari paneer tikka with oil or ghee. Achari Paneer Tikka- Marinated and fried cottage cheese and capsicum snack. The first and most important thing is to get fresh and soft paneer,I often make paneer at home when ever I make paneer tikka.

Steps to make ACHARI PANEER TIKKA🍢:
  1. In a bowl, add hung curd and all the spice powders, salt, lemon juice, and mustard oil. Mix well and add the paneer. Coat the paneer well and keep aside to marinate for an hour or refrigerate overnight for best results.
  2. The next day brings down to room temperature and arrange the paneer cubes in skewers. Heat a grill pan with butter and place the paneer sticks. Cook on low heat and roast. Cook and roast from all sides and serve hot with green chutney.

There are so many ways to make paneer tikkas. Try our Achari paneer tikka recipe from Brigadiers restaurant. This paneer tikka recipe is an easy paneer tikka dry recipe. Paneer Achari Tikka Recipe - Ingredients. Achaari Paneer Tikka is a classic paneer recipe made with the shallow fried cubes of paneer, pickle, yogurt and other unique ingredients.

So that is going to wrap it up with this exceptional food achari paneer tikka🍢 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!