Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer peas fritters. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Paneer peas fritters is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Paneer peas fritters is something which I have loved my entire life. They’re nice and they look fantastic.
Easy recipe for fritters made with paneer, cheese and scallions. Serve with hot sauce or ketchup. Easy recipe for fritters made with paneer, cheese and scallions.
To get started with this particular recipe, we have to prepare a few ingredients. You can have paneer peas fritters using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Paneer peas fritters:
- Take 50 gm Paneer
- Prepare 1 cup peas
- Make ready 1 boil potato
- Prepare 1 onion chopped
- Take Coriander chopped
- Get Salt to taste
- Take as per need Pepper
- Take 1 tsp Oregano
- Make ready 1 green chilli
- Prepare 2 tbsp gram flour
See more ideas about Paneer recipes, Paneer, Indian food recipes. Matar Paneer - Mattar Paneer Recipe - How to make Mutter Paneer. Matar Paneer is a simple North Indian food recipe prepare with. Ingredients for Spicy Paneer Fritters Recipe.
Instructions to make Paneer peas fritters:
- Mash paneer boil potato,add coriander,salt pepper.
- Boil peas grind or mash them
- Add to the potato mash
- Add chopped onion and green chilli
- Mash all well and make slurry of gram flour
- Heat oil to fry
- Make small portions of mash and make balls dip them in gram flour slurry
- Deep fry these and enjoy Hot
Cook spoonfuls of pea fritter mixture much as you would pikelets or small pancakes. Serve with a squeeze of lemon and enjoy. These are also fabulous for brunch if you make them twice the size, served with a poached egg on top. Place peas in a sieve in the sink and pour a kettleful of boiling water over them. Paneer is fresh cottage cheese which is firm and can be cut into blocks or cubes.
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