White Rice and beef vegetable sauce
White Rice and beef vegetable sauce

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white rice and beef vegetable sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

White Rice and beef vegetable sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. White Rice and beef vegetable sauce is something which I have loved my whole life.

Hello everyone Today's video tutorial is about how to make beef vegetable sauce. I hope you will enjoy it. Yummly Recipe Basics: How To Make Thai Style Peanut SauceYummly. ground black pepper, salt, beef, water, teriyaki sauce, honey mustard.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white rice and beef vegetable sauce using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make White Rice and beef vegetable sauce:
  1. Make ready Rice
  2. Take Beef
  3. Make ready Onions
  4. Get Fresh peppers
  5. Prepare Fresh tomatoes
  6. Prepare Green peppers
  7. Get Vegetable leaf(ugu leaf)
  8. Get Crayfish blended
  9. Make ready Dryfish
  10. Make ready cubes Maggi
  11. Make ready Salt
  12. Prepare Curry and thyme
  13. Get Garlic
  14. Prepare Vegetable oil

In this article, I will be showing you exactly how I prepared the delicious-looking plate of rice and vegetable stew below and why I think this sauce beats the conventional. Loaded with flank steak, white rice, carrots, broccoli and eggs! Soy sauce: I always use low sodium soy sauce however dark or regular soy sauce can be substituted just make sure to dilute it Other veggie options: Feel free to substitute whatever vegetables you have on hand. Beef & Vegetable Fried RiceGround Beef Ingredient Cuts.

Instructions to make White Rice and beef vegetable sauce:
  1. Parboil your rice in a pot, chop all your ingredients, I.e… green pepper, onions,fresh pepper, fresh tomatoes and garlic. Wash your dry fish with hot water,and shred into tiny pieces.
  2. Now wash your beef meat, put in a pot season with curry and thyme,salt,maggi cubes,all purpose seasoning, pepper and onions, steam for 20mins and cut into small pieces and then fry in a hot vegetable oil for 5-6 mins, remove and set aside.
  3. In a separate pot,add vegetable oil, while hot add in your chopped garlic,and onions, allow too simmer, add in your chopped fresh tomatoes, and fresh pepper at these point do not stir allow the water from the tomatoes too dry for about 6-7mins and then stir add your chopped carrots, allow too simmer add in your fried beef,crayfish, a pinch of salt and maggi cube to taste stir for 5mins add your chopped green pepper ANd washed vegetable and stir for 3mins on low heat remove from fire and serve.

Versatility and rich flavor make it ideal for burgers, tacos or wraps. Add an Asian twist to traditional sloppy joes. Ground Beef, serrano chiles, hoisin and soy sauce give this meal a worldly flavor. Could easily be spiced up with some salsa and cheese or have some frozen vegetables added to do a one pot meal. Kids really liked it with a sprinkle of cheese–we adults used some.

So that’s going to wrap this up for this special food white rice and beef vegetable sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!