Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shahi_chicken_korma_with_butter_chicken_biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to make mughlai Chicken korma or shahi korma, very Delicious mughlai korma recipe by Zaika e lucknow. This Chicken Shahi Korma recipe is so simple and SERIOUSLY delicious. Spicy chicken, cashews, paneer, golden raisins, and creamy sauce.
Shahi_Chicken_Korma_With_Butter_Chicken_Biryani is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Shahi_Chicken_Korma_With_Butter_Chicken_Biryani is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have shahi_chicken_korma_with_butter_chicken_biryani using 45 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shahi_Chicken_Korma_With_Butter_Chicken_Biryani:
- Take For Biryani:
- Prepare Rice 3 cup
- Make ready 4-5 Cups Water
- Make ready 1 tbsp Oil
- Prepare Salt 1 tsp
- Prepare 5-6 Black pepper Whole
- Prepare Bay leaf 1-2
- Make ready 2-3 Mace
- Get 2 Star Anise
- Get Cinnamon stick 1 inch
- Take 2 Black Cardamom
- Get Other Ingredients:
- Take 250 gm chicken
- Take 2 tbsp Ghee
- Take Ginger garlic paste 1 tbsp
- Get 2 tsp cumin
- Get 1 tsp Turmeric powder
- Get 1/2 cup Hung curd
- Take 1 tsp Cumin powder
- Prepare 1 tbsp Red chili
- Make ready 1 tbsp Coriander powder
- Make ready 1-2 tbsp Biryani Masala
- Get 3-4 Tomato (chopped)
- Take salt to taste
- Take Mint leaves ¼ cup
- Prepare 1/4 cup Fresh coriander
- Get Chicken_Korma:
- Take 1 lb Chicken
- Prepare 3 Onions -
- Make ready 2 Green cardamom -
- Make ready Bay leaf - 1 - 2
- Make ready 2 tbsp Ginger garlic paste -
- Make ready 1 tbsp poppy seeds -
- Take 1/2 tsp Turmeric powder -
- Prepare 1 tbsp Red chilly powder -
- Make ready 1 tsp Coriander powder -
- Get 1 tsp Garam masala powder -
- Make ready Half n half Cream - 4tb sp
- Make ready 1/2 cup Clarified butter -
- Get 2-3 Whole black pepper -
- Make ready Cinnamon - 1 inch stick
- Prepare Cloves - 2 - 3
- Get 1 piece Mace -
- Get 1 Black cardamom -
- Take to taste Salt -
This is a dish that has been around forever. Shahi chicken biryani recipe is an extremely popular non-vegetarian rice dish which is a quintessential delicacy from the Mughlai cuisine. Mughlai cuisine, as we all know, belongs to the era of Mughals and was cooked in the kitchens of maharajas and nawabs. This Indian recipe holds that tradition in true.
Instructions to make Shahi_Chicken_Korma_With_Butter_Chicken_Biryani:
- Korma: - - Heat one tbsp clarified butter in a pan.Add chicken pieces and saute for 10 mins and strain it.
- Again heat clarified butter in a pan.Add bay leaf,green cardamom,black cardamom,mace,cloves,whole black pepper and cinnamon to crackle.
- Add onion paste and fry till brown.
- Add ginger garlic paste,turmeric powder,red chilly powder,coriander powder,garam masala powder and khus khus paste and saute for 4 - 5 mins. - Add chicken pieces and mix well.
- Add one cup of water and cook cover till 15 - 20 mins - Add cream and mix well.. - Serve hot with rice
- Biryani: - - In a bowl take hung curd, 1 tbsp of Biryani Masala and add, chicken, paste, puree and all ingredients except Rice, Mix all well.
- In an another pan add 1 tbsp of ghee, 3 cup basmati rice & fried onions, mint, coriander leaves and full cream 2 tbsp. Add a layer Mixed ingredients, mint, coriander, add food color / saffron. Seal the pan with dough after placing live charcoal in a small bowl with 3 cloves and ghee. It gives the smoky flavor.
- Seal it and cook it for about 15-20 minutes on a low flame. - Garnish it with onion rings, lemon slices.
Butter chicken biryani - A delicious combo of creamy butter chicken and spicy biryani. It's great served alongside your favorite raita, pappadums and pickle. I also marinated chicken with few spices, then sealed over high flame. Sealing or browning the chicken on all sides will ensure moist. Indian Chicken biryani recipe-delicious and yummy indian chicken biryani recipe-traditional indian chicken biryani recipe-recipe for chicken biryani.
So that’s going to wrap this up with this special food shahi_chicken_korma_with_butter_chicken_biryani recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
