Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, malai aloo korma. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Malai aloo korma is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Malai aloo korma is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook malai aloo korma using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Malai aloo korma:
- Take 4 medium-sized potatoes cubed
- Make ready 1 onion finely chopped
- Make ready 7-8 garlic
- Take Salt as per taste
- Make ready 1/2 tsp turmeric
- Make ready 1 tsp jeera
- Take 1 cup cream (malai)
- Get 1 small tomato finely chopped
- Get 1 pinch hing
- Take Fresh coriander chopped
- Make ready 1 tsp kasoori methi
- Get 1 tsp red chilli powder
- Make ready 2 tsp coriander powder
- Get 1 tbsp oil
- Make ready 1/2 tsp tspn garam masala
In the southern states of India, korma or kurma is a gravy made with onion, ginger, garlic, and special. Soya Malai Korma is a tasty vegetable dish, fit for a royal feast! It's amazing how the addition of a little cream gives a rich feel to a dish! Soya Malai Korma recipe - How to make Soya Malai Korma.
Steps to make Malai aloo korma:
- Heat oil in a pan or vok. Then add jeera and hing. Then add finely chopped garlic and onions and fry for 2 minutes.
- When onion becomes light pink, then add all dry spices.
- Add half cup malai into it and remain keep aside.
- Fry for 2 minutes. Now add cubed potatoes, saute them and cover with lid.. Cook till potatoes become soft.
- Then add tomatoes and cook for 5 minutes.
- Add kasuri methi, and turn off the flame.
- Add remain malai frequently, mix well.
- Malai aaloo korma is ready. Garnish with fresh coriander.
- Enjoy with naan, paratha or chapati.
Malai Korma is a delicious Mughlai vegetarian dish, koftas made with malai paneer and delicate Dusting with all-purpose flour and deep fry them till they are golden brown colour. For korma gravy Aloo Kurma is a very popular recipe. Learn how to make/prepare Aloo Kurma by following this easy recipe. How to make Malai Korma: Make a paste of ginger and garlic. Aloo Kurma is a gravy dish for the potato lovers.
So that is going to wrap it up for this exceptional food malai aloo korma recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
