Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baobab cupcakes #jikonichallenge. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Baobab cupcakes #jikonichallenge is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Baobab cupcakes #jikonichallenge is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook baobab cupcakes #jikonichallenge using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Baobab cupcakes #jikonichallenge:
- Take 1 cup flour
- Make ready 1 tsp baking powder
- Get 100 g butter
- Take 1/2 cup sugar or more to your liking
- Take 2 medium eggs
- Take 1/2 cup Baobab powder
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Instructions to make Baobab cupcakes #jikonichallenge:
- 1. Preheat the oven and fill a cupcake tray with paper cases. Combine the baobab powder, flour,suagr and baking powder (alternatively use self-raising flour), in another bowl, beat/whisk the butter, eggs and essence and mix until smooth.
- Combine the dry ingredients and the wet ingredients. Mix well, add milk gradually is mixture is too thick. Then spoon into the cake liners.Transfer the tray into the oven for 20 minutes or untill a skewer comes out clean.too long in the oven will compromise the fruity taste
- Enjoy your Baobab Cuppies
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So that’s going to wrap this up with this special food baobab cupcakes #jikonichallenge recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
