Chicken malai Korma
Chicken malai Korma

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken malai korma. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken malai Korma is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken malai Korma is something that I have loved my whole life.

Chicken korma recipe - One of the most delicious, creamy & flavorful chicken Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions. Chicken Korma - Yummy chicken in rich yogurt curry Indian recipe. Chicken Korma (Chicken in Rich Yogurt Curry) is a milder form of curry and is distinguished from other curries by its rich gravy.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken malai korma using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken malai Korma:
  1. Take 1 kg Chicken cut into 8 pcs
  2. Prepare 1 tbsp Garlic
  3. Get 1/2 tbsp Ginger
  4. Take To taste Red chillie powder
  5. Get 1 tbsp Garam Masala
  6. Get 300 gm Curd
  7. Get 5 Onion sliced and browned
  8. Take to taste Salt
  9. Prepare 1 tsp Sugar
  10. Make ready 1 cup Refine oil
  11. Prepare 2 tbsp Desi ghee
  12. Prepare as needed Zafrani colour
  13. Prepare 4 tbsp Kaju paste
  14. Make ready 1 tbsp Poppy seed paste
  15. Make ready 2 tbsp coriander powder
  16. Prepare as needed Saffron optional
  17. Prepare as needed kewra water optional
  18. Make ready as needed Meetha atar optional

Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. Malai Korma is a delicious Mughlai vegetarian dish, koftas made with malai paneer and delicate Dusting with all-purpose flour and deep fry them till they are golden brown colour. This korma recipe is not at all tasty! It does not do any justice for the chicken korma.

Instructions to make Chicken malai Korma:
  1. Wash the chicken nicely
  2. Heat refine oil add chicken ginger garlic paste and salt cook till water dries
  3. Add chillie powder dhania powder cover and cook for 10mins than add curd and browned mashed onion flakes cook till tender
  4. Now add garam masala kaju paste sugar and poppy paste cook for 5 mins add Desi ghee and kewra water cover and cook for 5 mins
  5. Serve hot with naan or mughlai phartha

This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy. This easy chicken korma recipe is mild and rich with cream and almonds. It may not be entirely authentic, but it is tasty. Serve with naan bread and rice.

So that is going to wrap it up with this special food chicken malai korma recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!