Green peas paneer cutlets
Green peas paneer cutlets

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, green peas paneer cutlets. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Green peas paneer cutlets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Green peas paneer cutlets is something which I’ve loved my whole life. They’re nice and they look wonderful.

Green Pea Paneer Tikki , Soya Green Pea Cutlet , Vegetable Maggi Cutlet are some other cutlet recipes from our website. Also, you can check out huge C ollection of deep-fried recipes that can be served as party starters or evening snacks. Matar paneer cutlets or Green peas and cottage cheese Patties is delicious crispy appetiser or tea time snack.

To begin with this recipe, we must first prepare a few components. You can have green peas paneer cutlets using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green peas paneer cutlets:
  1. Take 1 cup Green peas
  2. Make ready 100 gms Paneer
  3. Make ready 1/2 teaspoon ginger garlic paste
  4. Get 1/2 tsp Green chilli paste
  5. Prepare some chopped coriander leaves
  6. Get 1 tbsp Besan
  7. Take 2 tbsp Bread crumbs
  8. Make ready 1 tsp Salt or as per taste
  9. Make ready 1/2 teaspoon Black pepper
  10. Prepare 1/2 tsp Chat masala
  11. Get 2 tbsp Carrot grated
  12. Get as required Oil for shallow fry

Serve peas cutlet hot with ketchup or green chutney for snacks! This cutlet also goes well with your evening adrak or masala chai! Paneer cutlet recipe with step by step photos - easy to prepare crisp and tasty cutlets made with paneer and mix vegetables. You can use sweet corn instead of green peas.

Steps to make Green peas paneer cutlets:
  1. Take pan add green peas, add garlic ginger green chilli some water mix and cook well with cover check green peas are cooked well, after cool grind and again cook 2 minutes and keep aside for cool add carrot mix well add besan, cumin powder, black pepper powder chat masala mix well add mash paneer and mix well.
  2. Add chopped coriander leaves mix well.
  3. Make small cutlets and coat with bread crumbs. Shallow fry in oil and enjoy with your family.
  4. Serve with sauce.

Mix veggies of your choice can be included. Paneer cutlet recipe or paneer tikki - Cutlet is one of the delicious, easy, healthy and best after school snacks for kids. Paneer is one of the most important You can use any kind of veggies along with paneer to make these paneer cutlets. Carrots, peas, potato, sweet potatoes & sweet corn are some. Its " Paneer Cutlet / Panner Tikkis " here today.

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