Egg Pancake with chicken keema
Egg Pancake with chicken keema

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, egg pancake with chicken keema. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Pancake with chicken keema is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Egg Pancake with chicken keema is something that I have loved my whole life. They’re nice and they look wonderful.

Mutton Keema Recipe #TeluguRecipe#ETVWin#KheemaEggPancakes On the occasion of Kanuma, the hosts present us the recipe of Kheema Egg Pancakes prepared with. Hello Friends, Today i am going to teach you how to make Stuff Egg Shimla With Chicken Keema Recipe. hamida dehlvi delivered authentic and amazing recipe of. Usually I make lamb keema, our family's favourite dish.

To begin with this particular recipe, we must first prepare a few components. You can cook egg pancake with chicken keema using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg Pancake with chicken keema:
  1. Prepare 2 cup flour
  2. Take to taste Salt according
  3. Prepare 1 cupMilk
  4. Make ready 2 tablespoon coriander leaves
  5. Prepare 2 small onion chopped
  6. Prepare 2 small tomato chopped
  7. Make ready 250 grmsChicken mince(keema)
  8. Prepare Peas(frozen) half cup
  9. Make ready 1 tbsp Ginger garlic paste
  10. Prepare 1 tsp Jeera powder
  11. Make ready 1 tsp Coriander powder
  12. Take 1 tsp red chilli powder(kashmiri red chilli powder)
  13. Prepare 1/2 tspTurmeric powder
  14. Make ready Green chilli 1-2 chopped
  15. Take 1 tspGaram masala powder
  16. Make ready Oil

Chicken keema is a simple and easy to make Indian dish with chicken mince, onions,tomatoes, spices and herbs. Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. This is one of the basic chicken mince recipes. This Savoury Pancake with Ham, Egg and Cheese will be supper for us on Pancake Day, I'm super excited to share pancake making with G&H.

Instructions to make Egg Pancake with chicken keema:
  1. In a bowl, mix all the ingredients…flour, milk, coriander leaves, green chilli, tomato, onion, salt. Mix it and make a thick batter. If require…we can a little bit of water to make a thick batter.
  2. In a kadai, give some oil. Then put jeera,…after that put some onion and fry it. Then put ginger garlic paste and mix thoroughly.
  3. After frying this masala, put chopped tomato…mix it. Then put jeera powder, coriander powder, red chilli powder and garam masala powder. Mix it.
  4. Then mix chicken keema and peas. Thoroughly mix it. When oil seperates from the mixture, then mix water.
  5. Cook for 10 minutes.
  6. Remove from flame. The chicken keema with peas is ready.
  7. Then heat little oil in a pan. Brush it thoroughly.
  8. Put some mixture of pancake.spread it. Fry on both sides.
  9. Put the chicken keema with peas on it. Wrap it and serve hot with chilli sauce.

Or how about chicken and sweetcorn? Or if you fancy getting a bit spicy, how about a batch of my delicious Lamb Keema rolled up in a savoury. This pancake recipe without eggs is one of the top-rated recipes in this blog and you can't go wrong. The verdict is: "these are the best eggless pancakes you will ever taste". See more ideas about Chicken keema, Indian food recipes, Kebab recipes.

So that’s going to wrap this up for this special food egg pancake with chicken keema recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!