Cream of vegetable soup
Cream of vegetable soup

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cream of vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Jump to the Creamy Vegetable Soup Recipe or watch our recipe video showing you how we make it. Blend with a little cream or coconut milk, and you are done. If you are looking for a brothy vegetable soup, try our Easy Homemade Vegetable Soup (it's made with lots of veggies and a light.

Cream of vegetable soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Cream of vegetable soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cream of vegetable soup using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream of vegetable soup:
  1. Prepare 1 1/2 cup Mix vegetable
  2. Get 1 tbsp Garlic paste
  3. Make ready 1 cup Vegetable stock
  4. Make ready 1 tbsp Chilli flakes
  5. Make ready 1 tbsp oregano seasoning
  6. Get 1 tsp black pepper powder
  7. Prepare to taste Salt
  8. Take 1/2 tbsp all-purpose seasoning
  9. Prepare 1 tbsp butter
  10. Prepare 1 tsp oil
  11. Get White sauce
  12. Prepare 2 tbsp butter
  13. Get 2 tbsp maida/All -purpose flour
  14. Take 1/2 cup warm milk
  15. Make ready 1/2 cup heavy cream
  16. Prepare as needed Water

How to make creamy vegetable soup. Prepare the vegetables by sautéing the carrots, celery, and onion in butter and oil. Stir in the chopped potatoes Remove the vegetable mixture from heat and add in the cream mixture. Season to taste, top with sharp cheddar shredded cheese and enjoy this.

Steps to make Cream of vegetable soup:
  1. In a pan heat oil.add 1/2 chopped onion & Add garlic and saute it. Now add mix vegetable (carrot, French beans,small potato, capsicum,corn) saute it for 5 mins
  2. Now add vegetables stock all the spices and cover it with a lid and cook untill 15-20 mins.
  3. Now make white sauce (recipe already there on the blog) and add it to the soup mixture. Stir it for 5 mins. And serve it hot.

It's a pureed vegetable soup in a cream base. Just returned from Ireland and was looking for a creamy vegetable soup like the many I ate there. This one was perfect in every way. This Creamy Healthy Vegetable Soup is super low cal, gluten free and incredibly delicious. The secret - a seasoned broth made with peeled zucchini I was specifically trying to make a super low cal cream of vegetable soup, so I wanted the white soup broth to have a fairly neutral but seasoned flavour.

So that’s going to wrap it up with this exceptional food cream of vegetable soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!