Cream of vegetable soup
Cream of vegetable soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, cream of vegetable soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cream of vegetable soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Cream of vegetable soup is something that I’ve loved my entire life.

Jump to the Creamy Vegetable Soup Recipe or watch our recipe video showing you how we make it. Blend with a little cream or coconut milk, and you are done. If you are looking for a brothy vegetable soup, try our Easy Homemade Vegetable Soup (it's made with lots of veggies and a light.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cream of vegetable soup using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cream of vegetable soup:
  1. Get 1 1/2 cup Mix vegetable
  2. Take 1 tbsp Garlic paste
  3. Take 1 cup Vegetable stock
  4. Make ready 1 tbsp Chilli flakes
  5. Take 1 tbsp oregano seasoning
  6. Make ready 1 tsp black pepper powder
  7. Get to taste Salt
  8. Prepare 1/2 tbsp all-purpose seasoning
  9. Take 1 tbsp butter
  10. Make ready 1 tsp oil
  11. Get White sauce
  12. Take 2 tbsp butter
  13. Make ready 2 tbsp maida/All -purpose flour
  14. Make ready 1/2 cup warm milk
  15. Prepare 1/2 cup heavy cream
  16. Prepare as needed Water

How to make creamy vegetable soup. Prepare the vegetables by sautéing the carrots, celery, and onion in butter and oil. Stir in the chopped potatoes Remove the vegetable mixture from heat and add in the cream mixture. Season to taste, top with sharp cheddar shredded cheese and enjoy this.

Steps to make Cream of vegetable soup:
  1. In a pan heat oil.add 1/2 chopped onion & Add garlic and saute it. Now add mix vegetable (carrot, French beans,small potato, capsicum,corn) saute it for 5 mins
  2. Now add vegetables stock all the spices and cover it with a lid and cook untill 15-20 mins.
  3. Now make white sauce (recipe already there on the blog) and add it to the soup mixture. Stir it for 5 mins. And serve it hot.

It's a pureed vegetable soup in a cream base. Just returned from Ireland and was looking for a creamy vegetable soup like the many I ate there. This one was perfect in every way. This Creamy Healthy Vegetable Soup is super low cal, gluten free and incredibly delicious. The secret - a seasoned broth made with peeled zucchini I was specifically trying to make a super low cal cream of vegetable soup, so I wanted the white soup broth to have a fairly neutral but seasoned flavour.

So that is going to wrap this up for this special food cream of vegetable soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!