Kache Aam ka Zaika (Unripe Mangoes) 🥭
Kache Aam ka Zaika (Unripe Mangoes) 🥭

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kache aam ka zaika (unripe mangoes) 🥭. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Aam Panna is an Indian summer drink known for its refreshing & cooling properties. it is prepared from unripe mangoes and is also a good source of nutrition. Iss video mein aap kacha aam ka achar ki recipe sikhoge.iss video mein jo tips & tricks btaye hain onhe follow krenge to definitely aap ka kabhi kharab nahi. Tasty & Healthy Green Mango Juice.

Kache Aam ka Zaika (Unripe Mangoes) 🥭 is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Kache Aam ka Zaika (Unripe Mangoes) 🥭 is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook kache aam ka zaika (unripe mangoes) 🥭 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kache Aam ka Zaika (Unripe Mangoes) 🥭:
  1. Take 1/2 kg unripe mangoes
  2. Get 2 tbsp oil
  3. Get 1 tbsp cumin seeds
  4. Make ready 1 tbsp fenugreek seeds
  5. Get 1 tbsp fennel seeds
  6. Take Salt & black salt as per taste
  7. Make ready 1/2 tbsp turmeric powder
  8. Prepare 1/2 tbsp red chilli powder
  9. Take Jaggery or sugar (for sweetness)
  10. Make ready 2 cup water

This version of mango pickles (aam ka achaar) is from the northern state of Uttar Pradesh and is often eaten with stuffed parathas bread and yogurt. One of the seeds listed in this recipe is kalonji or nigella seeds. This little black spice brings a unique flavor to a dish as well as many health benefits (see. Aam ka sookha achar- sookha aam ka achar Raw mango pickle/aam ka achar is undoubtedly the most popular pickle among the huge variety of pickles made all over India.

Instructions to make Kache Aam ka Zaika (Unripe Mangoes) 🥭:
  1. Wash and peel the mangoes and cut them into pieces
  2. Add oil in a pan followed by cumin,fenugreek and fennel seeds
  3. Now add chopped mangoes along with all the spices,water and cover it with lid,open it after 5-10 min be sure that the mangoes should be smooth and easy to eat
  4. Now add jaggery or sugar as per taste and cook it openly till the gravy becomes thick
  5. Serve it with chapati,paratha or puri

Every region have their own special recipe of making pickles and even every family have their own favorite or special recipes. Aam Ka Achaar Recipe, Learn how to make Aam Ka Achaar (absolutely delicious recipe of Aam Ka Achaar ingredients and cooking method) About Aam Ka Ingredients in Aam Ka Achaar Recipe: This Punjabi style mango pickle is made with raw mango and whole spices and then stored in mustard oil. Aam ki Launji is a sweet and spicy chutney made of raw green mangoes. It's the perfect accompaniment to Indian meals and also tastes amazing with paratha! Looking for more recipes with raw mangoes?

So that’s going to wrap this up with this exceptional food kache aam ka zaika (unripe mangoes) 🥭 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!