Aloo mutton khorma
Aloo mutton khorma

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo mutton khorma. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Today's Recipe Is Mutton Korma, Aloo Gosht Korma. This Recipe Is For Non Vegetarian Peoples. Aloo Goshat Korma Or Muton Korma Is Very Simple And Easy Recipe.

Aloo mutton khorma is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Aloo mutton khorma is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have aloo mutton khorma using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Aloo mutton khorma:
  1. Make ready 1/2 kg mutton
  2. Make ready 1/2 kg yoghurt
  3. Get 200 g grade coconut
  4. Take 100 almonds
  5. Prepare Salt as per taste
  6. Get 2 spoons red chilli powder
  7. Prepare 1 spoon haldi
  8. Take 1 spoon corriendor powder
  9. Make ready 1 spoon garam masala
  10. Get 2 spoons ginger/garlic paste
  11. Prepare 3 pottaos
  12. Take 1 onion
  13. Take Some chopped corrindor
  14. Prepare Half lemon

This mutton korma goes very well with pulao recipes or even with plain cooked rice. Enjoy this korma hot with your favourite pulao, roti or puri. A Punjabi delicacy, which is worthy of its fame across the world, the Aloo Mutter Korma in White Gravy features an ever-popular combination. Potato korma recipe is an easy to make Andhra style recipe using spices like fennel seeds and fresh coconut.

Instructions to make Aloo mutton khorma:
  1. First roast almonds and coconut like Golden brown in a pan and make a paste in a grinder
  2. Before starting let's fry aloo gold brown so that it will give a crispy taste to it
  3. After aloo is done keep it aside we will use it at the end now let's start frying onion golden brown
  4. When onion turned brown put all the ingredients mentioned above cook it well
  5. Let's put coconut and almonds mix with yoghurt in it cook for 1 min
  6. Now goes the mutton in it let it cook till mutton get soft and tender
  7. Now put fried aloo chopped corrindor with lemon juice keep it on low flame for 10 mints and it's ready to eat

Aloo korma goes well with rice and rotis. Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce. Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Mutton Korma is a delicious Indian gravy side dish for roti, naan or pulaos.

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