Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, aloo mutton khorma. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Today's Recipe Is Mutton Korma, Aloo Gosht Korma. This Recipe Is For Non Vegetarian Peoples. Aloo Goshat Korma Or Muton Korma Is Very Simple And Easy Recipe.
Aloo mutton khorma is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Aloo mutton khorma is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook aloo mutton khorma using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Aloo mutton khorma:
- Prepare 1/2 kg mutton
- Prepare 1/2 kg yoghurt
- Prepare 200 g grade coconut
- Take 100 almonds
- Prepare Salt as per taste
- Make ready 2 spoons red chilli powder
- Get 1 spoon haldi
- Take 1 spoon corriendor powder
- Get 1 spoon garam masala
- Get 2 spoons ginger/garlic paste
- Get 3 pottaos
- Prepare 1 onion
- Prepare Some chopped corrindor
- Get Half lemon
This mutton korma goes very well with pulao recipes or even with plain cooked rice. Enjoy this korma hot with your favourite pulao, roti or puri. A Punjabi delicacy, which is worthy of its fame across the world, the Aloo Mutter Korma in White Gravy features an ever-popular combination. Potato korma recipe is an easy to make Andhra style recipe using spices like fennel seeds and fresh coconut.
Steps to make Aloo mutton khorma:
- First roast almonds and coconut like Golden brown in a pan and make a paste in a grinder
- Before starting let's fry aloo gold brown so that it will give a crispy taste to it
- After aloo is done keep it aside we will use it at the end now let's start frying onion golden brown
- When onion turned brown put all the ingredients mentioned above cook it well
- Let's put coconut and almonds mix with yoghurt in it cook for 1 min
- Now goes the mutton in it let it cook till mutton get soft and tender
- Now put fried aloo chopped corrindor with lemon juice keep it on low flame for 10 mints and it's ready to eat
Aloo korma goes well with rice and rotis. Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce. Mutton korma recipe - This Indian lamb korma is one of the best I made in the recent times. Mutton korma is a dish made by slow cooking mutton along with yogurt, whole spices and spice powders. Mutton Korma is a delicious Indian gravy side dish for roti, naan or pulaos.
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