Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my family's tentsuyu & ten-don sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Family's Tentsuyu & Ten-don Sauce is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. My Family's Tentsuyu & Ten-don Sauce is something that I have loved my entire life.
Great recipe for My Family's Tentsuyu & Ten-don Sauce. I made delicious tempura, so I wanted to also make my own tentsuyu! The glass will be hot when you remove it from the microwave, so be.
To begin with this recipe, we have to prepare a few components. You can have my family's tentsuyu & ten-don sauce using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Family's Tentsuyu & Ten-don Sauce:
- Make ready 66 ml Water
- Get 1 tbsp + 1 teaspoon Sugar
- Get 2 tbsp Mirin
- Prepare 2 tbsp Soy sauce
A general, all-purpose, tentsuyu might consist of three parts dashi, one part mirin, and one part soy sauce. What kind of a family do you have? Pupils give their answers at random. This will allow me to enjoy great family traditions.
Steps to make My Family's Tentsuyu & Ten-don Sauce:
- Put all the ingredients into a heatproof glass and stir.
- Heat in the microwave (600 W) for about 1:30 minutes. Once it begins to bubble, it's ready!
- You can pour it over tempura, or combine with grated daikon radish!
- If you make ten-don, you'll really have a feast! The batter is so crispy and delicious! Check out
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So that is going to wrap this up with this special food my family's tentsuyu & ten-don sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!