Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, simple nigerian jollof spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Welcome back to my channel, today i want to share a very easy jollof pasta recipe. this Recipe is super easy and. Making Jollof Spaghetti is almost the same as making the Nigerian Jollof Rice, I only add a little twist to this recipe to make it a more suited for Spaghetti. Note: My mixed vegetables consist of Carrots, Green Beans, and Sweet Peas but feel free to use any choice of Vegetables.
Simple Nigerian jollof spaghetti is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Simple Nigerian jollof spaghetti is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have simple nigerian jollof spaghetti using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Nigerian jollof spaghetti:
- Get Spaghetti
- Prepare Palm oil
- Make ready Grounded crayfish
- Get cubes Seasoning
- Prepare Grounded pepper
- Make ready Diced onions
- Get Salt
Yes I know, you don't have to tell me to cover my face I am already doing it. Can you just imagine that this is the first jollof spaghetti recipe I am posting on the blog. Your Spaghetti is ready to be served. I served mine with nigerian fried.
Steps to make Simple Nigerian jollof spaghetti:
- Parboil your spaghetti till its almost tender.
- Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
- Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
- Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served
Spaghetti is a popular food in Nigeria. Like rice, this food can either be cooked plain and served with stew or prepared the Jollof way. Also, I generally prefer Golden Penny Spaghetti because it's not as starchy as other brands. But you can use any brand of Nigerian spaghetti that you prefer. Nigerian jollof rice is one of the most popular dish in Nigeria.
So that’s going to wrap this up with this special food simple nigerian jollof spaghetti recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
