Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fruits and nuts pulao. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This Kashmiri pulao is different from other pulao recipes. Because this is sweet where other pulao's were spicy. Moreover, this is very easy to make.
Fruits and Nuts Pulao is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Fruits and Nuts Pulao is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fruits and nuts pulao using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fruits and Nuts Pulao:
- Prepare 1 cup Basmati rice
- Make ready 1 tbsp Ghee
- Take 1 bay leaf
- Make ready 2-3 cardamom
- Prepare 1 star anise
- Make ready 1 inch cinnemom stick
- Make ready 2-3 cloves
- Get 1 tsp Cumin seeds
- Take 1 tsp Fennel seeds coursly grinded
- Get 10-12 saffron strings dilute in water
- Make ready 1/2 Apple
- Get 1 cup pineapple juice
- Take 7-8 Dry cranberry
- Get 7-8 Lotus seeds (Makhana)
- Make ready 7-8 Cashewnuts
- Prepare 7-8 Almonds
- Prepare 2 tbsp Kissmiss(raisins)
- Take 1/2 pine apple
- Take 1 tbsp Dry ginger powder
- Prepare as needed Cherry Apple slice for garnishing
- Get 1 tbsp. Sugar
This is one of the best classic pulao or rice based dishes not only. Kashmiri pulao is a very popular Kashmiri rice dish prepared with dry fruits, nuts and fresh fruits. It is an exotic dish perfect for get togethers and small parties. It is one of the simplest pulao recipe.
Instructions to make Fruits and Nuts Pulao:
- Wash and Soak Basmati rice for 1/2hr.
- Heat ghee in a pan add cinemon cardamom bay leaf star and cloves. Crackle cumin seeds and add chopped apple dice and chopped pineapple.Add kissmiss dry cranberry cashewnuts nLotus seeds (makhana) Almond saute for a min. and add rice without water. Saute rice coat with ghee and shine add salt coarsly grinded fennel seeds and dry ginger powder mix well. Add fresh pineapple juice. And 1cup water. Stir lightly cover and cook on slow flame. 5-7min.
- Now open the lid add saffron water and sugar (obt).And cook for 2-3min. Turn off flame and serve. Delicious healthy Fruits and Nuts Pulav is ready to Serve. Garnish with apple slices and cherry.
I had noted this from a TV show long time back. From then onwards, I used to make it often for my family. Addition of dry fruits and nuts, saffron, ghee make this Hyderabadi pulao rich and festive. Serve Hyderabadi shahi pulao garnished with the fried dry fruits, nuts and onions. You can even garnish with a few mint sprigs or coriander leaves.
So that’s going to wrap it up with this special food fruits and nuts pulao recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
