Curried Sweetcorn Fritters
Curried Sweetcorn Fritters

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curried sweetcorn fritters. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

These easy sweetcorn fritters from the Hairy Bikers are the perfect accompaniment to fried chicken or pulled pork, but also good as finger food for little ones or brunch with avocado and eggs. Sweet corn fritters are a great way to enjoy the summer's bounty of fresh corn. They're delicious little bites that can be a snack or a tasty side Keep this in mind when planning your meal because the fritters are best served hot after draining for a few minutes.

Curried Sweetcorn Fritters is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Curried Sweetcorn Fritters is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have curried sweetcorn fritters using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Curried Sweetcorn Fritters:
  1. Prepare 2 mugs sweetcorn, drained,
  2. Get 1/3 rd mug of plain flour,
  3. Make ready 2 medium eggs,
  4. Prepare 1/2 tsp garam masala,
  5. Prepare 1/2 tsp ground coriander,
  6. Prepare 1/4 tsp garlic granules,
  7. Get 1 small pinch of red chilli flakes,
  8. Make ready Cracked black pepper to season,
  9. Make ready Salt to season (exclude if making for an infant),
  10. Prepare Spray cooking oil for frying

The fritter are so easy to make and will be loved by everyone. All you need is some fresh sweet corn mixed with egg, Thai red To begin making the Thai Style Curried Corn Fritters Recipe, add the corn kernels into a mixer and keep some aside for the extra. Join Chef Jeremy Dixon and his young guests as they prepare Curried Corn and Zucchini Fritters with Avocado Salsa and Fruit Salad Glasses with Pineapple. Curried Sweet Potato + Carrot Fritters.

Instructions to make Curried Sweetcorn Fritters:
  1. Add the sweetcorn to a bowl. Season with pepper (and salt if making for adults). Add in the garlic granules, garam masala, ground coriander and chilli flakes plus the flour. Stir everything together until evenly distributed.
  2. Make a well in the centre of the sweetcorn and crack in the eggs. Beat them together then stir it through the sweetcorn mixture until everything is coated.
  3. Heat up a large skillet or frying pan and cover the base with a thin layer of oil. Heat up over a high/medium heat.
  4. Spoon a blob of batter into the frying pan and using the back of a spoon spread it out to make a circle. Do the same again until you have enough fritters to fill the pan so they have about a 2cm gap between them to move about. You'll probably have to cook the fritters in a couple of batches.
  5. Leave to fry on each side for several minutes until golden and the batter cooked right through to the centre.
  6. Place some kitchen towel on a plate and place the cooked fritters upon it once cooked to remove any excess oil. Enjoy!

The flavor is also a bit more complex with the addition of curry powder. I actually love how curry powder is just one spice but can bring so much to a dish. These fritters are given a distinctly ethnic flare with just one ingredient! Mix the sweetcorn, spring onions, courgette, paprika, flour, beaten egg, milk and some seasoning in a large bowl and set. This sweetcorn fritters recipe is so simple you could get the kids involved in the making and cooking process.

So that is going to wrap this up with this special food curried sweetcorn fritters recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!