Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jackfruit masala. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Jackfruit masala is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Jackfruit masala is something which I have loved my entire life. They are nice and they look fantastic.
Jackfruit Masala (Kathal ki sabzi) is an easy & a delicious dry recipe served with Chapatti. This has lots of spices and turns out perfect every time. Like any other Indian recipe, Jackfruit is also made in.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jackfruit masala using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jackfruit masala:
- Take 400 grams jackfruit chopped
- Prepare 2 tomato paste
- Get As required Fried Onion, Ginger and Garlic Paste
- Get to taste Salt
- Make ready 4-5 tbsp mustard oil
- Take As required Shredded oil for frying
- Prepare 1/2 tbsp turmeric powde
- Make ready 1 tbsp red chilli powder
- Prepare 1 tbsp coriander powde
- Prepare 1/2 tbsp garam masala
- Prepare 1/2 tbsp cumin seeds
- Get 2 cinnamon
- Get 1 large bay leaves,
Sometimes, jackfruit is soaked in syrup and canned. For now, try this simple Instant Pot Vegan Jackfruit Tikka Masala. Trust me its easy to make, delicious and something different than Chicken. The Mustard Masala Jackfruit is a spicy preparation that totally masks the raw flavour of jackfruit A must-try for spice lovers, this recipe flavours raw jackfruit with a special masala of mustard and red.
Instructions to make Jackfruit masala:
- Put turmeric powder and salt in jackfruit and mix well and keep 15 minutes. Place the pan in the gas. Add plain oil to the pan. And fry the jackfruit until it becomes light brown.
- Add mustard oil to the second pan. Add cumin, cinnamon, bay leaves, cardamom to the oil. Then add tomato paste. Add red chilli powder, turmeric powder, salt, coriander powder to the paste. And cook 3-4 minutes.
- Add onion paste after 4 minutes. Cook the paste 5-6 minutes, add fried jackfruit after 4 minutes. Mix well and cook 1-2 minutes. Add 1/2 glass of water after 2 minutes. Allow to cook for 2 minutes or more.
- Add garam masala after 2 minutes. And turn off the gas. Serve hot with rice or roti.
Jackfruit trees are native to Southeast and South Asia and jackfruits are the largest tree-borne fruits in the world. They have a high nutritional profile and are rich in protein, potassium, calcium, and iron. Kathal Masaledar Sabzi Recipe - Jackfruit Masala Sabzi. Did you know: Raw Jackfruit comes with a whole host of benefits - it is a diabetic friendly fruit which also aids in weight loss and helps reduce. Come the Jackfruit season, I can not refrain myself from making my favourite Jackfruit Curry (Kathal Masala / कटहल की सब्जी).
So that’s going to wrap this up with this special food jackfruit masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
