The Bomb Seafood Boil!!!
The Bomb Seafood Boil!!!

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, the bomb seafood boil!!!. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The Bomb Seafood Boil!!! is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. The Bomb Seafood Boil!!! is something that I’ve loved my entire life. They are nice and they look fantastic.

It's a concentrated liquid crab boil seasoning hand crafted from fresh peppers and spices. It's great as a paste to rub onto meats before cooking and as a. See recipes for The Bomb Seafood Boil!!! too.

To get started with this particular recipe, we must prepare a few components. You can have the bomb seafood boil!!! using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Bomb Seafood Boil!!!:
  1. Make ready 1 lb raw shrimp, heads off and deveined, but keep shells on
  2. Prepare 1 lb Crab legs of your choice, I use snow or dungeness
  3. Get 1 Shellfish such as mussels or clams are optional
  4. Prepare 1 Red potatoes, halved…as little or as many as you want
  5. Make ready 3 Fresh corn on the cobs, snapped in half
  6. Prepare 1 packages of whole mushrooms
  7. Get 1/2 Onion, thickly sliced
  8. Prepare 3 Garlic cloves, coarsely chopped
  9. Get 3 tbsp Apple cider vinegar, this is important, it helps all the flavors soak in
  10. Make ready 1/2 A packet of boil seasoning, can be found near the seafood at most stores
  11. Make ready 1 Lemon squeezed in, then drop it in the boil
  12. Take 1 Add salt, pepper, garlic powder, and hot sauce to taste

The seafood boil liquid can be used for additional juice or for an additional delicious spicy dip when serving. Serving suggestions: cocktail sauce, tartar sauce, OR my favorite; a Remoulade Sauce (Cajun style mayo, there are different variations of this sauce). An old seafood boil recipe that's especially good for family get-togethers. It's good, it's fun, and clean-up is easy.

Steps to make The Bomb Seafood Boil!!!:
  1. In a large deep pot, fill a litte over 1/2 way with water and bring to a boil
  2. Add vinegar, boil seasoning, all your spices, the onion, garlic and squeezed lemon
  3. Once boiling, add mushrooms and potatoes, let boil for 10 minutes
  4. Now add the corn, let boil for another 10 minutes
  5. Add in crab legs, boil for 5 minutes
  6. If adding shellfish, add before the shrimp, once they start opening, add the shrimp then
  7. Add shrimp, boil for another 3-5 minutes, stirring some
  8. Drain and serve hot, preferably with melted butter and fresh lemon wedges

It's best done outside around a picnic table. I made this at home, and it was as good as the restaurant "Cajun Boil" version that is popular in our area. Cajun style fresh seafood boil in a friendly environment. Seafood is ordered by the pound with your choice of sauce and spice. Cajun Style Fresh Seafood Boil in a friendly environment.

So that is going to wrap this up with this special food the bomb seafood boil!!! recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!