Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jollof spaghetti. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.
Jollof spaghetti is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Jollof spaghetti is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook jollof spaghetti using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jollof spaghetti:
- Take 1 pack spaghetti
- Get Blended tomatoes, pepper be and onions
- Get Tomato paste
- Take Vegetables oil
- Prepare I teaspoon thyme and curry
- Make ready Green bean, sweet corn, carrot and kidney beans
- Take Beef stock
- Make ready cubes Salt and seasoning
Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.
Steps to make Jollof spaghetti:
- Parboiled the spaghetti, wash, drained out the water and set aside.
- Blend the tomatoes, onions, and peppers until smooth
- Put a pot on medium heat off fry the tomato sauceuntil the sauce is about half the amount, then add the tomato paste stirring at interval till when it has thickened significantly to look like a paste. This takes about 15-20 minutes, depending on how high the heat is.
- Once the sauce is reduced, pour in the stock, oil, thyme, curry powder, crayfish and seasoning cubes. Add salt
- Poured in the parboiled spaghetti. Cover the pot and allow to cook for 7minutes
- Add the washed and dices green beans, Sweet corn, kidney beans and diced carrots
- Allow to simmer for few minutes
Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening.
So that is going to wrap this up for this special food jollof spaghetti recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
