Stir-Fried Pork and Onion with Ginger and Ponzu Sauce
Stir-Fried Pork and Onion with Ginger and Ponzu Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stir-fried pork and onion with ginger and ponzu sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir-Fried Pork and Onion with Ginger and Ponzu Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Stir-Fried Pork and Onion with Ginger and Ponzu Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

.+++Ingredient: Pork, Ginger, Onion, Garlic, Garlic's Leaf, Sugar, Fish Sauce, Bean Sauce, Seasoning, Bean Oil, Water. I hope that everyone will like this video and thanks you so much for your watching. The main purpose of my channel was made to teach and tell the method of cooking foods.

To get started with this recipe, we must prepare a few components. You can have stir-fried pork and onion with ginger and ponzu sauce using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Pork and Onion with Ginger and Ponzu Sauce:
  1. Make ready 50 grams Pork (thinly sliced, offcuts, or chopped)
  2. Get 1/4 Onion
  3. Prepare 1 tbsp plus Ponzu
  4. Take 1 roughly 3 cm Grated ginger
  5. Get 1 for frying Oil

Stir-fry briefly to blend all the flavors. This Pork Stir Fry is such an easy weeknight meal. Skip the take-out and make your own! Don't you love a good stir-fry?

Instructions to make Stir-Fried Pork and Onion with Ginger and Ponzu Sauce:
  1. Chop pork into bite-sizes. Julienne the onion. If you season the meat slightly with salt and pepper, it will be properly flavored.
  2. Spread oil in a pan and sauté the onion until transparent. Add pork and stir-fry until it's cooked thoroughly.
  3. Add ponzu sauce and turn the heat to low. Add ginger, and turn the heat off. Mix everything together to finish.

The following stir-fried pork recipe couldn't be. Pour into stir-fry, and bring to a boil. Remove from the heat and transfer to a serving dish. Reduce the heat, then add the soy and honey mixture, stirring and cooking until the sauce bubbles and thickens. Top with the pork and vegetables, and finish with a sprinkling of.

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