Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, my ginger, garlic,onion and egg fried rice 😁. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Ginger, Garlic,Onion and Egg fried Rice 😁 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. My Ginger, Garlic,Onion and Egg fried Rice 😁 is something which I’ve loved my entire life.
John Torode's delicious egg fried rice is dotted with juicy prawns and makes a great addition to a Chinese feast, from BBC Good Food. Heat the oil in a wok. Add the ginger and garlic, then stir-fry briefly until just coloured.
To begin with this recipe, we have to prepare a few ingredients. You can cook my ginger, garlic,onion and egg fried rice 😁 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Ginger, Garlic,Onion and Egg fried Rice 😁:
- Take 1/2 Small onion Shallot
- Get 1 Clove Garlic Crushed
- Get 1/2 inch Ginger grated
- Prepare 3 Eggs
- Prepare 4 Cups 2 day old boiled Rice
- Get 1 little Sesame oil
- Get 1 tsp Dark soy sauce
This Hong Kong inspired egg-white fried rice recipe has plenty of ginger to help you through a Canadian Instead, you can simply relish the flavour in this modified version of the Billionaire fried rice. Chicken, ginger and egg fried rice. Serve piping hot, sprinkled with coriander leaves and snipped chilli. Tip: to make a more classic fried rice, add one sliced lap cheong Chinese pork sausage or chopped bacon when you fry off the garlic and ginger in step five.
Instructions to make My Ginger, Garlic,Onion and Egg fried Rice 😁:
- Heat up sesame oil add the garlic and ginger and onion fry for 1 minute
- Add the Egg whisked pour in the centre of onions.
- Scramble the eggs quickly then add all the rice mix in well. Serve hot
Egg Dum Biryani is a splendid rice indulgence, satiated with the magic of Indian spices, herbs and For me, I either make Biryani, Rice and Egg Curry, Fried Rice or Pulao. So this weekend when I had some My name is Anupama, and I welcome you to My Ginger Garlic Kitchen, an Indian Food Blog. Making fried rice is one of my favorite things. Garnish with sliced green onion and serve immediately as an entree or as part of a multi-course meal. Turn left over rice into tasty egg fried rice.
So that’s going to wrap this up with this special food my ginger, garlic,onion and egg fried rice 😁 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
