Green Tea fried rice with salad
Green Tea fried rice with salad

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green tea fried rice with salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green tea rice is a Japanese comfort food made of steamed rice and savory green tea. This is a simple rice dish made by pouring savory hot green tea over steamed rice. It's a great way to use leftover rice.

Green Tea fried rice with salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Green Tea fried rice with salad is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook green tea fried rice with salad using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Green Tea fried rice with salad:
  1. Get 3 tbsp sesame oil
  2. Make ready 1 bowl cooked rice
  3. Prepare 1 cup shredded cabbage
  4. Make ready 1 tsp cumin seeds
  5. Take 1 chopped red chilies
  6. Get 1 tbsp chopped fresh green tea leaves
  7. Make ready 1 cup boiled fresh green peas
  8. Get 1 cup chopped onions
  9. Get 1 tbsp chopped ginger
  10. Take 1 tbsp chopped garlic
  11. Take 1 cup fresh brewed green tea
  12. Get 2 tbsp vinegar
  13. Take 1 tbsp soya sauce
  14. Take 1 tbsp schezwan sauce
  15. Make ready 1 tbsp fried ginger
  16. Make ready 1 tbsp burnt garlic
  17. Take 1 tbsp honey
  18. Make ready 1 tbsp olive oil
  19. Take as per taste Salt

From rice tabbouleh to warm salads, using brown From rice tabbouleh to warm salads, using brown, white, short- or long-grain Fermented miso soya bean paste adds an extra savoury hit to this nutritious rice dish topped with fiery chilli-fried prawns. Kimchi fried rice makes the most of ingredients that don't look terribly promising on their own. Kimchi that is too old and funky to eat straight from the jar Of course, the variations on kimchi fried rice are endless and deeply personal. Some people swear by the addition of bacon, while others always fry.

Steps to make Green Tea fried rice with salad:
  1. Heat 3 tbsp sesame oil in a pan. Add 1 tsp cumin seeds and let them crackle. Add 1 chopped red chilies, 1 tbsp chopped ginger, 1 tbsp chopped garlic, 1 tbsp chopped fresh green tea leaves and saute.
  2. Add 1 cup chopped onions, 1 cup boiled fresh green peas and mix well.
  3. Add 1 cup fresh brewed green tea and let it reduce completely.
  4. Add 1 tbsp soya sauce, 1 tbsp vinegar, salt as per taste and saute.
  5. Add 1 bowl cooked rice, saute and let it remain on medium flame till the water dries completely. Remove from flame.
  6. For the salad dressing, mix 1 tbsp schezwan sauce, 1 tbsp fried ginger, 1 tbsp burnt garlic, 1 tbsp honey, 1 tbsp olive oil, 1 tbsp vinegar and salt as per taste. Add the dressing to 1 cup of shredded cabbage and mix well. The salad is ready.
  7. Serve green tea fried rice with the salad.

Green curry fried rice is a fantastic new way to have your curry! Recipe from Pailin of Hot Thai Kitchen! Keep stirring until the chicken is almost done. Turn the heat up to medium high, add the rice and toss, pressing down on the rice with the spatula to break any lumps. green tea. quinoa salad. healthy pockets. Set of sushi and green tea.

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