Jollof spaghetti
Jollof spaghetti

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, jollof spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Jollof spaghetti is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Jollof spaghetti is something that I’ve loved my whole life. They’re fine and they look fantastic.

I had tried to make jollof spaghetti in the past, and it was not a success! It tasted okay, but it was missing that special "jollof-ness" for some reason. We Nigerians LOVE to ram it down the throats of.

To get started with this recipe, we must prepare a few ingredients. You can have jollof spaghetti using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Jollof spaghetti:
  1. Make ready Spaghetti
  2. Get Onions
  3. Prepare Scotch bonnet
  4. Take Maggi
  5. Get Salt
  6. Take Curry
  7. Make ready Palm oil
  8. Get Tomato

Jollof spaghetti is a delicious alternative to everyday Nigerian Jollof rice. This recipe is incredibly delicious and cooks way faster than the rice version. Jollof Spaghetti or Spaghetti Jollof is a quick meal, that got it's name from the popular Nigerian Jollof Rice. Jollof Spaghetti is quite easy to prepare and can be made with or without vegetables.

Steps to make Jollof spaghetti:
  1. Wash and blend all the ingredients together and set aside
  2. Put water inside a clean pot and set on fire until the water boils then add the spaghetti and cook for 5mins then remove from the fire and serve and drain the water
  3. In another pot add the Palm oil and set on fire when hot add the blended ingredients and stir and leave it for about 5mins then add the seasonings maggi curry salt to it and stir and add water to the pot and cover it until boils then add the drained spaghetti stir a little and leave until done

Jollof spaghetti is spaghetti cooked in tomato sauce and spices just like one would cook jollof rice but using spaghetti instead. Some people also call it spaghetti jollof or Jollof pasta. Spaghetti is a kind of pasta which is long, slender and cylindrical and is usually made from wheat Anything jollof is a big deal in our future. Jollof rice is one of our staples that can never go wrong on. I want to believe that Jollof Spaghetti was born out of need to use left over stew to eat your spaghetti on a Friday evening.

So that is going to wrap this up with this special food jollof spaghetti recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!