Pineapple upside 👇 cake
Pineapple upside 👇 cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple upside 👇 cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories. The BEST pineapple upside down cake recipe EVER! It has a caramel topping with pineapple rounds over a dense cake with almond flour.

Pineapple upside 👇 cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Pineapple upside 👇 cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have pineapple upside 👇 cake using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple upside 👇 cake:
  1. Get Topping
  2. Get 1/2 cup butter (1 stick)
  3. Prepare 1 cup lightly packed brown sugar
  4. Take 1 can 20 oz sliced pineapples
  5. Prepare 1 maraschino cherries
  6. Make ready Cake
  7. Make ready 1 box Dunkin Hines Pineapple Supreme Cake Mix
  8. Make ready 3 eggs
  9. Make ready 1 cup water
  10. Get 1/3 cup vegetable oil
  11. Take 12 in. skillet

Now, pour the cake batter over the pineapple layer, which will wind up being the top of the cake. Spread out the cake batter so it is flat and then place the cake pan on a sheet pan. This post may contain affiliate links. This is THE best easy Pineapple Upside-Down Cake from scratch!

Instructions to make Pineapple upside 👇 cake:
  1. Preheat oven to 350° Place 12 in skillet on med - high heat
  2. Place stick of butter in skillet until completely melted
  3. Remove from heat. Add brown sugar until completely dissolved and spread evenly.
  4. Arrange pineapple and cherries anyway you want on top of syrup. Set aside…
  5. In a large bowl mix cake mix, water, eggs and vegetable oil.
  6. Pour cake mix in skillet on top of pineapple and cherries.
  7. Place skillet in oven for 30 minutes or until knife comes out clean!
  8. Let sit until it is completely cooled. For about 1 hour. Place large cake plate on top of skillet upside 👇 and turn skillet over. You should have a perfect Pineapple upside 👇 🎂! Enjoy!

Made with a soft, fluffy, and simple vanilla cake base that uses only the most basic ingredients and a pretty topping of caramelized. The classic pineapple upside-down cake made with fresh pineapple. Serve with dollops of creme fraiche or whipped cream. Pineapple Upside-Down Cake is supposed to be more dense as opposed to light and fluffy and this recipe delivers. The cake remains moist despite the density just make sure.

So that’s going to wrap it up for this special food pineapple upside 👇 cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!