Stir Fried Chicken with Ginger and Jelly Ear Mushroom
Stir Fried Chicken with Ginger and Jelly Ear Mushroom

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stir fried chicken with ginger and jelly ear mushroom. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken stir-fried with ginger and Ear mushroom. RECIPE BELOW: This is a super simple stir fry that's both healthy and nutritious! The ginger adds a little heat and an amazing aroma and taste to this.

Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
  1. Prepare 200 gr Chicken Thigh (slices)
  2. Get 1/2 pcs. Onion Slices
  3. Prepare 30 gr GingerJuliennes
  4. Take 30 gr Jelly Ear Mushroom
  5. Prepare 1 pcs. Big Green Chili (slices)
  6. Prepare 2 Spring Onion (cut into 1 inch length)
  7. Make ready 3 cloves Garlic (chopped
  8. Get 1/2 tbsp White Soy Sauce
  9. Get 1 tsp Maggi Sauce
  10. Prepare 1 tbsp Oyster Sauce
  11. Make ready 1 tsp Sugar
  12. Take 1/2 tsp Black Soy Sauce
  13. Take 2 tbsp Water
  14. Get 2 tbsp Vegetable Oil

Spicy fried stir basil leaf with shrimp and pork. Steamed fish with soy sauce topping slice ginger and mushroom. Spicy stir fried mixed seafood with mushroom curry on dish. A simple and classic stir-fry that combines tender strips of lean marinated chicken breast with scallions and ginger.

Instructions to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
  1. Put vegetable oil in pan, then add garlic. Stir fry until scent.
  2. Add Chicken slices, stir well almost cook.
  3. Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
  4. Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
  5. Add spring onion at the end and turn off the heat. Put in serving dish.
  6. Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.

This light and easy dish comes together in Stir-frying the ingredients in batches before adding them back together at the end ensures that you get properly high heat at each step, providing. This easy stir-fry of chicken, mushrooms and tons of ginger, with its unique sauce, has a flavour unlike any other stir-fries in the repertoire of Thai cuisine. Your kids will love it, and YOU will love it too! In this video I give ways to make it spicier for grown ups, and also ways to modify it for kids ๐Ÿ™‚. This chicken and mushroom stir fry recipe is not only incredibly flavoursome but is also a quick Bring the ginger and onion on top of your chicken so it doesn't burn.

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