Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stir fried chicken with ginger and jelly ear mushroom. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken stir-fried with ginger and Ear mushroom. RECIPE BELOW: This is a super simple stir fry that's both healthy and nutritious! The ginger adds a little heat and an amazing aroma and taste to this.
Stir Fried Chicken with Ginger and Jelly Ear Mushroom is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Stir Fried Chicken with Ginger and Jelly Ear Mushroom is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have stir fried chicken with ginger and jelly ear mushroom using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
- Get 200 gr Chicken Thigh (slices)
- Take 1/2 pcs. Onion Slices
- Take 30 gr GingerJuliennes
- Get 30 gr Jelly Ear Mushroom
- Take 1 pcs. Big Green Chili (slices)
- Take 2 Spring Onion (cut into 1 inch length)
- Get 3 cloves Garlic (chopped
- Get 1/2 tbsp White Soy Sauce
- Get 1 tsp Maggi Sauce
- Make ready 1 tbsp Oyster Sauce
- Prepare 1 tsp Sugar
- Take 1/2 tsp Black Soy Sauce
- Get 2 tbsp Water
- Prepare 2 tbsp Vegetable Oil
Spicy fried stir basil leaf with shrimp and pork. Steamed fish with soy sauce topping slice ginger and mushroom. Spicy stir fried mixed seafood with mushroom curry on dish. A simple and classic stir-fry that combines tender strips of lean marinated chicken breast with scallions and ginger.
Steps to make Stir Fried Chicken with Ginger and Jelly Ear Mushroom:
- Put vegetable oil in pan, then add garlic. Stir fry until scent.
- Add Chicken slices, stir well almost cook.
- Put onion, stir fry a few minute and next ginger, green chili and jelly mushroom.
- Seasoning with white soy sauce, maggi sauce, oyster sauce, sugar, black soy sauce and water. Stir well until vegetables are cook.
- Add spring onion at the end and turn off the heat. Put in serving dish.
- Tip : Taste is salty, little sweet, little spicy and strong flavor of ginger. Good to eat with steamed jasmine rice. You can change chicken to pork or beef, recommend to marinate pork and beef first before stir frying which meat would be more tender.
This light and easy dish comes together in Stir-frying the ingredients in batches before adding them back together at the end ensures that you get properly high heat at each step, providing. This easy stir-fry of chicken, mushrooms and tons of ginger, with its unique sauce, has a flavour unlike any other stir-fries in the repertoire of Thai cuisine. Your kids will love it, and YOU will love it too! In this video I give ways to make it spicier for grown ups, and also ways to modify it for kids 🙂. This chicken and mushroom stir fry recipe is not only incredibly flavoursome but is also a quick Bring the ginger and onion on top of your chicken so it doesn't burn.
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