Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, warming hot pot with deep fried meatballs and chinese sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
Chinese hot pot is one of the ultimate communal dining experiences: Diners sit around a table, dipping prepared meats Also known as Chinese barbecue sauce or satay sauce, sacha sauce is nothing like American-style Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces. The Chinese hot pot guide that explains the different types of broth, sauces, and ingredients, plus all you need to know to host a successful hot pot party. Their hot pot base is one of our favorites.
To get started with this recipe, we have to prepare a few components. You can cook warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
- Take For the deep fried meatballs:
- Make ready 300 grams Ground pork
- Get 1/2 Onion
- Take 1 medium Egg
- Prepare 1/2 tsp Grated ginger
- Take 1 dash Salt and pepper
- Make ready 2 tbsp Katakuriko
- Prepare For the soup:
- Make ready 1 liter Water
- Get 1 tsp Weipa
- Get 2 tsp Cooking sake
- Get 1 tsp Sesame oil
- Make ready For the dipping sauce:
- Get 6 tbsp Japanese style Worcestershire sauce
- Get 6 tbsp Toasted sesame seeds (or ground sesame seeds)
- Make ready 3 tbsp Soy sauce and dashi based ponzu
- Make ready 1 tbsp Sugar
- Get 1 tbsp Doubanjiang
- Get 1 tsp each Grated garlic and ginger
- Prepare 100 grams Kudzu noodles
- Take 1 Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc.
- Make ready 1 Shiitake, shimeji and/or enoki mushrooms
- Make ready 1 block Tofu or atsuage
Hot pot happens to be the one meal that Mike and I eat the most, partially due to the Oh, and grab some meatballs too, they usually have these in the deli section - in our local store we Everything that comes out of the hot pot is dipped in sauce. Well, maybe not the noodles, but. The Chinese Hot Pot meal is perfect for social gatherings. Choice of ingredients and broth are key to a This hot pot was a relatively simple and low key one with just a few dipping ingredients (mostly prepackaged) The broth was so tasty at the end, and the meal was highly satisfying and warming.
Steps to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:
- Chop the onion finely, combine with the fried meatball ingredients and mix and knead well.
- Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels.
- Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry.
- Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat.
- The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water.
- Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables.
Shrimp balls is a very popular ingredient that you can get from the frozen section in Chinese supermarkets. Besides shrimp balls, you can also find pork. Chinese Hot Pot - This comforting Chinese Hot Pot Recipe is loaded with veggies, chicken, and gluten free bean thread noodles in a warm, savory broth. Enjoy satisfying hot pot soup with your family as a perfect winter stew! This is the most popular form of hot pot in China.
So that is going to wrap it up for this special food warming hot pot with deep fried meatballs and chinese sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
