Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my cake slice topped with grapes š. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My cake slice topped with grapes š is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. My cake slice topped with grapes š is something which I have loved my whole life. They are fine and they look fantastic.
Warmly spiced with a crunchy topping and a sweet seam of cinnamon caramel - this cake is the perfect treat. Don't be scared off by a long list of ingredients - it's so worth it! This green grapes teatime cake is so easy ,quick and delicious.
To get started with this recipe, we must first prepare a few ingredients. You can have my cake slice topped with grapes š using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My cake slice topped with grapes š:
- Prepare 250 g flour
- Get 1 kilogram margarine
- Prepare 2 (500 g) sugar
- Make ready Tsp vanila
- Make ready 12 medium eggs
- Make ready 500 g icing sugar
- Prepare 500 g grapes
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Instructions to make My cake slice topped with grapes š:
- Cream the butter and sugar in a bowl until fluffy
- Add in your eggs and flavor mix well until it is all cooperated
- Add in your flour gradually until it reaches the right consistency
- Grease ur pan and add in the batter
- Bake in a preheated oven of 180 degrees
- Check it time to time till it done allow to cool down
- In a separate bowl add your butter and icing sugar mix well and decorate ur cake
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So that’s going to wrap this up for this special food my cake slice topped with grapes š recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
