Balsamic Honey Glazed Chicken with Rice
Balsamic Honey Glazed Chicken with Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, balsamic honey glazed chicken with rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Balsamic Honey Glazed Chicken with Rice is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Balsamic Honey Glazed Chicken with Rice is something that I’ve loved my entire life.

This Balsamic Glazed Chicken from Delish.com is killer. In a large bowl, combine balsamic vinegar, honey, mustard, and garlic and season with salt and pepper. This versatile recipe for honey-balsamic glaze is perfect for chicken, fish, or even pizza!

To get started with this particular recipe, we must first prepare a few components. You can have balsamic honey glazed chicken with rice using 23 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Balsamic Honey Glazed Chicken with Rice:
  1. Take 12 chicken legs
  2. Get 1 each red, green, yellow peppers
  3. Take 1 onion
  4. Get 2 cup rice
  5. Get 1 1/2 cup water
  6. Prepare 1 1/2 cup crushed tomatoes
  7. Prepare 1/4 cup olive oil, extra virgin
  8. Make ready 1 tbsp chicken stock (concentrate)
  9. Get 1 tbsp vegetable stock (concentrate)
  10. Prepare 1 tsp apple cider vinegar
  11. Prepare 1 tsp balsamic vinegar
  12. Get 1 tsp honey
  13. Take 1 tbsp oregano
  14. Prepare 2 tsp herbes de provence
  15. Take 1/2 tsp cayenne pepper
  16. Prepare 4 clove garlic
  17. Get 1 tsp salt
  18. Make ready 1 tsp black pepper
  19. Make ready Glaze
  20. Get 1/4 cup honey
  21. Make ready 2 tbsp Dijon mustard
  22. Get 1 tbsp balsamic vinegar
  23. Take 2 tbsp ketchup

Honey Balsamic Chicken starts with a simple marinade of tangy balsamic vinegar and sweet honey and is then topped with a delightful balsamic glaze. You can cook this easy chicken breast recipe in a cast-iron skillet for a quick, elegant, gluten-free, and healthy main dish for dinner. Risotto with Balsamic Glazed Chicken ThighsMyRecipes. arborio rice, balsamic vinegar, low sodium chicken broth, grated Parmesan cheese and Glazed Chicken Thighs with Pineapple RelishSweet Savant. yellow bell peppers, soy sauce, honey, steamed rice, boneless skinless chicken thighs and. Baked honey glazed chicken drumsticks are finger-lickin' good!

Instructions to make Balsamic Honey Glazed Chicken with Rice:
  1. Dice the onion, peppers and garlic into very small pieces
  2. In a hot, deep saucepan add olive oil and sauté the vegetables at medium low heat adding salt, black pepper and a teaspoon of the honey. Cook until tender.
  3. Add crushed tomatoes, water, stocks, spices, and vinegars. Increase heat to medium high.
  4. Add chicken legs and bring to a boil.
  5. Reduce heat to medium and cover. Simmer until chicken is cooked through. (15-20 minutes).
  6. When the chicken is nearly done, heat up a cast iron skillet to medium low. Add remaining honey, balsamic vinegar, Dijon and ketchup and whisk quickly until it forms a sticky syrup.
  7. Remove the chicken from the saucepan and transfer to skillet. Spoon the glaze onto the chicken.
  8. Add the rice to the saucepan containing the braising liquid and bring to a boil for 5 minutes. Cover and reduce to low for 10 minutes.
  9. Meanwhile, put the skillet with the chicken under the broiler until the glaze browns and bubbles. Reduce oven to 150°F.
  10. Serve the chicken on top of the rice. Serves four to six people.

The honey-soy chicken glaze makes these juicy chicken drumsticks flavorful and irresistible. These are amazing served with steamy white rice and vegetables. We LOVE chicken drumsticks in our house - chicken legs are inexpensive and. With a simple honey balsamic marinade, you can toss everything right onto the sheet pan and pop it in I was looking for a lighter version of another Balsamic Glazed chicken recipe (without butter), and I Served with brown rice and a tomato cucumber salad 🙂 I will be using this recipe from now on! Both tangy and sweet, this balsamic honey-glazed chicken sauté will become a go-to recipe for weeknight meals as well as special "This is a keeper!

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