Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my family's favorite pan-fried ginger pork. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pan-Fried Ginger Pork Belly from Kodoku no Gurume. Classic Japanese ginger pork recipe, one of my favorite homemade dish with tender sliced pork loin in sweet ginger sauce. My girlfriend's family and I loved the taste of the pork!
My Family's Favorite Pan-Fried Ginger Pork is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. My Family's Favorite Pan-Fried Ginger Pork is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have my family's favorite pan-fried ginger pork using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Family's Favorite Pan-Fried Ginger Pork:
- Make ready 300 grams Pork
- Prepare 1 for 1 piece Ginger (grated)
- Take 4 tbsp Salt-reduced soy sauce
- Get 4 tbsp Cooking sake
- Take 1 1/2 tbsp Mirin
Do not cook on low or medium heat, as the juices will not cook fast Next time I'll either add more ginger or marinade for longer. I think I will just spray the pan with. This low-calorie, stir-fried pork is quick and easy while still delivering on flavour, and helping you on your way to getting five a day. Mix the cornflour with two tablespoons of cold water until smooth, then stir in the soy sauce.
Steps to make My Family's Favorite Pan-Fried Ginger Pork:
- Mix the seasoning ingredients in a shallow container.
- Marinate the meat for about 30 minutes.
- Then fry the meat. Make sure to coat the meat with the marinating sauce.
- Enjoy.
Spray a large wok, or deep frying pan, with. One of my all time favorite foods is any type of asian flair, chinese food! This is one of the most delicious and easy recipes- done all in the I love having it over rice, but when I'm low-carbing, I have just the pork, its incredible!. This is one meal your entire family will love! Add the marinade ingredients and use your hands to mix thoroughly.
So that is going to wrap this up for this exceptional food my family's favorite pan-fried ginger pork recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
