Andouille Sausage Slow Cooker Rice
Andouille Sausage Slow Cooker Rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, andouille sausage slow cooker rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Andouille Sausage Slow Cooker Rice is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Andouille Sausage Slow Cooker Rice is something which I have loved my entire life. They’re fine and they look wonderful.

rice, chicken breasts, andouille sausage, butter, cajun seasoning. Andouille sausage is a smoked sausage that plays a significant role in Creole cuisine. It's made of pork, onions, garlic, pepper, seasonings, and wine.

To get started with this particular recipe, we have to prepare a few ingredients. You can have andouille sausage slow cooker rice using 12 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Andouille Sausage Slow Cooker Rice:
  1. Prepare 1 lb Andouille sausage
  2. Take 2 cup Rice
  3. Get 3 cup Chicken stock
  4. Take 1 can Diced tomato
  5. Make ready 1 can Black beans
  6. Take 1 medium Onion
  7. Make ready 2 clove Garlic
  8. Prepare 1/4 tsp Oregano
  9. Take 1/4 tsp Thyme
  10. Take 1 tbsp Cajun seasoning
  11. Get 2 dash Hot sauce or more to taste
  12. Take 1 Salt and pepper to taste

Your slow cooker can still get you the creamy consistency. But a LOT of the work is taken over by your crockpot. What type of sausage you use is up to you. Again, with the traditional version…andouille sausage is mostly what I've seen there.

Steps to make Andouille Sausage Slow Cooker Rice:
  1. Combine all ingredients in a slow cooker and put it on low for 6 to 8 hours. Check and stir halfway through, rice may need more time if using brown rice. Garnish with avocado shredded cheddar cheese or any condiment you like.

Some folks don't care for it. Slow Cooker Yellow Split Pea Soup with Andouille Sausage. · Traditionally, rice is cooked in the jambalaya liquid, but for this flavorful slow-cooker version, it's best to stir in the cooked rice at the end. This Andouille Cajun Rice Skillet is a quick and easy one skillet dinner, perfect for any night of the week. Flavorful andouille sausage is browned and It's like a slow cooker for your rice and utterly foolproof. Earlier in the day, I threw brown rice in my rice cooker so it would be ready by the time I.

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