Zobo juice by salma's delicacies
Zobo juice by salma's delicacies

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zobo juice by salma's delicacies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Zobo juice by salma's delicacies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Zobo juice by salma's delicacies is something which I’ve loved my entire life.

Zobo drink as this beverage is commonly called in Nigeria is quite popular in other parts of Africa and goes by a variety of names. Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves and with a special twist. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zobo juice by salma's delicacies using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zobo juice by salma's delicacies:
  1. Take 1 cup Zobo leaves
  2. Get Watermelon chopped
  3. Take 1 cup Sugar
  4. Get 1 lemon
  5. Get leaves Some mint
  6. Prepare Tea spoon Cloves
  7. Get 5 piece's of dried Ginger
  8. Take 5 cups water
  9. Take 1 cup crushed ice cubes

Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quick and requires just few ingredients. I remember posting zobo drink picture over eight weeks ago on my instagram page with the caption "Zobo drink recipe up on the blog later today". Zobo (Zoborodo) is a Nigerian beverage made from dried Roselle plant flowers.

Instructions to make Zobo juice by salma's delicacies:
  1. Get a pot add zovo leaf wash with water and strain,add Ginger, cloves,some mint leaf,
  2. Add water,and cover the pot allow to boil,
  3. When its well boiled, strain the zovo juice and allow to be cool.
  4. In a blender add chopped watermelon add some water and blend.then strain the juice.
  5. Add the watermelon juice in ur Zobo add sugar,ice cubes and mix well.use some watermelon nd lemon for garnishing nd enjoy

How to make Nigerian Zobo Drink [Video] Zobo has a sour taste so it can clash with sugars. This why I prefer to keep my Zobo drink as natural as possible hence I use only natural ingredients when preparing the drink. Pressure Cooker Zobo Drink (Hibiscus Tea) is made from dried hibiscus petals. It's a refreshing drink enjoyed throughout the world, especially in tropical climates where the hibiscus flower grows. Robin, a Pressure Cooking Today reader, contacted me recently asking for help converting a Zobo drink recipe.

So that is going to wrap it up with this special food zobo juice by salma's delicacies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!