Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, homemade 1/2 meter pizza. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Homemade 1/2 meter pizza is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Homemade 1/2 meter pizza is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get more details, visit my website. Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos. Turn and stretch the dough until it will not stretch further.
To begin with this recipe, we have to prepare a few ingredients. You can have homemade 1/2 meter pizza using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Homemade 1/2 meter pizza:
- Get 4 big cups white flour
- Prepare 2 medium size eggs
- Prepare 2 big spoons of yeast
- Take 1 big spoon of baking powder
- Prepare 1/4 cup milk
- Get 1/4 cup olive oil
- Get 1/2 cup hot water
- Make ready 1 spoon sugar
- Get 1/2 spoon salt
- Prepare Hot dog
- Get Olives
- Get Mozarella cheese
Homemade pizza sauce + homemade crust that comes together in a flash and tastes amazing!" What do I do when I find myself home alone on a Tuesday afternoon? I celebrate because that NEVER happens. Made properly, pizza at home can be just as good, and probably better, than the stuff you have delivered. In clip one I make a very simple standard pizza dough.
Steps to make Homemade 1/2 meter pizza:
- Mix all the dry ingredients together until they are homogeneous
- Now add the wet ingredients one by one and start mixing. Keep on mixing until you get a consistent dough that doesn't stick to your hands
- You can add more flour and oil as needed to get a consistent dough
- After getting a consistent dough, cover the mixture by plastic wrap or plastic bags and leave it in a warm place for 15 to 30 mintes
- After that your dough will fluff
- Now extend and roll your dough on an even lightly floured surface
- Put your dough on a big furnace plate about 1/2 meter, lightly apply oil on the surface of the plate
- Dress with sliced onions, tomatoes, green pepper, and olives. And dress with hot dogs or as desired
- Let it cook in the furnace for about 15 to 30 minutes at 230°c, but check it every 5 minutes so it won't burn
- After the dough is well cooked, add the mozarella cheese or any types of cheese you want, then let it redden and melt in the furnace. Bon appetit!
It's amazing how intimidated people are when it comes to making any kind of dough or bread at home. When I first started out making homemade pizza, I would dutifully dust my pizza peel with cornmeal, lay my pizza dough on top, create my pizza, and transfer it to the oven. The cornmeal helped to make the pizza slide off of the peel, but boy did it ever make a mess. Some of it would inevitably end up on. BEST HOMEMADE PIZZA DOUGH (FROM SCRATCH) If you're looking for the best pizza dough then this is it.
So that is going to wrap this up for this exceptional food homemade 1/2 meter pizza recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
